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A hugely striking white produced from Chardonnay and Sauvignon Blanc, from Syria's only private wine estate! It has a fascinati...
So youthful - so pretty, almost glowing with fruit and such depth. Raspberry coulis with some damson swirled in, a soft hint of...
From a high elevation vineyard in the Ceres Plateau, 750 metres above sea level, the 2021 is that little bit more serious than ...
Now here's one we haven't seen for a few years! Hinterhofkabuff means backyard shack in Afrikaans. This wine was inspired by an...
The 2019 may be the vintage that's impressed us most yet. The tannins are that little bit more serious, the balance that little...
Super classy, fine, spicy cedar box, old fashioned liquorice and raspberry coulis, little bergamot and oud. Excellent example o...
Good value Margaux is not so easy to come by, but the 2019 from Chateau Mille Roses is certainly the embodiment of that. All th...
Such a pleasure to hold a wine in a glass that emulates the region it comes from. Great aromatic intensity and vibrancy: morell...
Remarkable energy and verve here, with a kind of intensity that you can't quite put your finger on. It speaks of the dense for...
One of Adi's rare single vineyard wines, from a 1966 planting. Brooding on the nose, with plums, both fresh and cooked, tea lea...
This is produced from a small plot planted in 1953 that is very near, and directly next to the highly regarded classic Chateaun...
From a dry-farmed site on the Hemel-en-Aarde Ridge-granite soils with a good proportion of clay. Dense with red berry fruit - t...
Caramel, coffee and nuances of oak on the nose, veiling gorgeous fruit underneath. Musk, wild rose, black cherries and plum. Th...
This wine drags you in with its oh-so alluring nose of juicy blackcurrants, dark cherries and currants with a captivating scatt...
23 varieties, one wine! Introducing Papegaai Dry red 2021, or as it's nicknamed on the farm, Papegaai Pansexual...... Think vi...
Winner of 'Coup de Coeur' for best wine in its appellation. Graphite, stewed autumnal fruits, coffee bean, soft, subtle leather...
For price to quality ratio, this is an astonishing bottling, being produced from the perimeter rows of their two cru vineyards,...
A 'masterpiece' is how our friend, one of London's top sommeliers, who is one the 'Barolo Boys', describes the 'Cerretta'. I c...
Made from extremely low-yielding Grenache grown on slate. Restrained, mineral, pure and ethereal. The texture is mesmerising, w...
This is Pieter's wacky take on his own Beaujolais Nouveau. Not made from Gamay though, but a blend of Grenache, Cinsault, Pinot...
Finding an overachieving Burgundy like this was far more exciting and interesting to drink than a lazily made and considerably ...
Exclusively from grand cru sites, this is Collard-Picard's top champagne, produced from a tiny plot of vines that suffer fanlea...
Concentrated nose of cocoa-dusted redcurrants and blueberry, and a very subtle touch of mint which adds to the vibrancy and fre...
Due in very soon! Gloriously purple, almost glossy in the glass, with heady notes that suggest whole bunch fermentation - mul...