{"title":"4 Stone Buildings","description":"\u003cp\u003e\u003cstrong\u003eAt checkout enter code 4stone25 to get 15% off your order.\u003c\/strong\u003e\u003cbr\u003eNo minimum order. But orders of £120 and over get free delivery. Otherwise it's £12.50.\u003c\/p\u003e\n\u003cp\u003eThe 15% off applies to other wines on the site.\u003c\/p\u003e","products":[{"product_id":"distant-noises-cabernet-sauvignon-2019","title":"Distant Noises Cabernet Sauvignon 2019","description":"\u003cp\u003e\u003cspan\u003eAn outstanding Cabernet for this price. We've tasted many at £25 to £35 that do come close.  A perfect mix of all the elements of beautiful \u003cspan class=\"il\"\u003eCabernet: \u003c\/span\u003eblackcurrants, slight herbaceous notes, pencil, cedar, tobacco, and it's now getting velvety, but with just the right amount of grip on the finish that makes it good with food.  Lots of class and quality winemaking from Tom Carson, one of Australia's most awarded winemakers.  Just 13% alc. Will keep for a few more years.\u003cbr\u003e\u003cbr\u003e#Tasting#\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDistant Noises is Tom's (Yabby Lake Winemaker) own winemaking project. The fruit is sourced from Yarra, and the winemaking is as sensitive, precise, assured as befits Tom's name. The real beauty of Distant Noises though? It's the price! Tom has set himself the challenge of making premium Mornington Peninsula wine at a price that you rarely see for wines from this region. Why, in this venal old world, would he do that? Because he wants to. He's achieved pretty much everything else there is to achieve in wine. He's reached the summit several times over. Distant Noises is his chance to do that rare thing of making a cracking wine that is accessible to many, that gives as many people as possible the pleasure of the wines he makes. \u003c\/span\u003e\u003c\/p\u003e","brand":"DISTANT NOISES","offers":[{"title":"Default Title","offer_id":37559947329721,"sku":"AYABBYLAKR19B03","price":16.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/products\/DistantNoisesCabernetSauvignon.jpg?v=1758880668"},{"product_id":"champagne-collard-picard-perpetuelle-12-annees-extra-brut-nv","title":"Champagne Collard-Picard Perpetuelle 13 Annees Extra Brut","description":"\u003cp\u003eThere are now 13 vintages is this refined Champagne, very much in Krug territory. It resembles for its high percentage of old reserve wines, being at least 70% of the blend, and for being aged in wood. It opens up with time in the glass and becomes more expressive and the flavours go to another level, and it reveals even more how special it really is. The beautiful Grand Cru Chardonnay component gives this magnificent Champagne its structure, elegance and longevity and the Pinot Noir some satisfying deep berry fruit and the Pinot Meunier some pretty, lifted fruit aromas.\u003cbr\u003e\u003cbr data-mce-fragment=\"1\"\u003e#Tasting#\u003cbr\u003e\u003cbr data-mce-fragment=\"1\"\u003eCollard-Picard is one of the most exciting houses in Champagne today, who is definitely at the forefront of quality. Both Olivier and Caroline are from eminent Champagne families, and Olivier's grandfather Rene was a pioneer of organic farming in the region. They are what's known as an independent grower, based 15km west of Epernay. They have brilliant grand cru and 1er sites in Mesnil, where they grow Chardonnay and farm organically. It's also home to a couple of Champagne's most famous cuvees like Krug Le Mesnil and Salon Mesnil. In the Marne they have a site regarded as one of the best for Pinot Meunier and Pinot Noir. Collard-Picard age this Champagne in wood, which is very unusual, and harks back to the more traditional way of making great Champagne in the past. They opt not to do malolactic fermentation on any of the wines to preserve their character, all yeasts are indigenous too.\u003c\/p\u003e","brand":"COLLARD-PICARD","offers":[{"title":"Default Title","offer_id":44145584439481,"sku":"A40861NV","price":54.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/75clnewimage.jpg?v=1742383294"},{"product_id":"barolo-gian-luca-colombo-2020","title":"Barolo Gian Luca Colombo 2020","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThis Barolo is comprised of Roddi \"Bricco Ambrogio\" - 220m, Ravera 370m, Roere di Santa Maria 220m, south and west facing; and Roere di Santa Maria 220m, south facing, and this is the first year that this important vineyard has been included. As per last year, staggeringly lovely. Elegant, with finesse, and beauty. Gentle and so easy to drink now. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e#Tasting#\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan class=\"il\" data-mce-fragment=\"1\"\u003eIn Piedmont, Gian Luca Colombo\u003c\/span\u003e is the guy that everyone talks about. The architect of the neo-classical style of Barolo focusing on wines with real finesse: silky, elegant, perfumed, fine fruit, with gentler tannins, less wood and extraction, \u003cspan class=\"il\" data-mce-fragment=\"1\"\u003eColombo\u003c\/span\u003e is the guy that everyone wants advice from. He won the Gambelli award for best young winemaker in Italy, and he works alongside a winemaker who is a consultant in Barbaresco, who makes the wine at esteemed Bruno Giacosa. They taste together, and talk together. The point is here is, that anything exciting happening in Barolo and Barbaresco, Gian Luca is probably aware of, and likely to be involved with. Gian Luca has a very small production of his own, and we are thrilled to have our hands on these wines.\u003c\/span\u003e\u003c\/p\u003e","brand":"COLOMBO","offers":[{"title":"Default Title","offer_id":44452005347513,"sku":"A3566120","price":65.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/colombo_ff67312e-10b9-42c7-911a-46ac52321ae1.jpg?v=1725548378"},{"product_id":"st-romain-la-perriere-domaine-henri-et-gilles-buisson-2022","title":"St Romain 'La Perriere' Domaine Henri et Gilles Buisson 2022","description":"\u003cp\u003e\u003cspan\u003eThe style is lean, racy, steely, with a citrus palate, with some nice fruit to carry it, but it's that lovely incisive nature that singles out this wine. The aromas are fine and very lifted and appealing, with acacia flowers, lemon and white peach. The palate is silky and fine and evolving nicely with a delicate hint of white-buttered toast with a lovely minerality and sharp, limestone tang that I like so much. Very long and graceful.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDomaine Henri et Gilles Buisson is a sensational producer. They are most definitely a feather in our cap. We don’t come across producers like this often, that aren't already being imported to the UK. In fact, it would be just a few like this in a lifetime, such is the quality of terroir they have, but more importantly what they’re doing with it. Perriere is one of 4 lieu-dits made by the Buisson brothers, each as good as the last.\u003c\/span\u003e\u003c\/p\u003e","brand":"BUISSON, H AND G","offers":[{"title":"Default Title","offer_id":44453286445241,"sku":"A3186122","price":54.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/saint-romain-perriere-domaine-buisson_88dae37e-f196-476b-b146-50d4375ec7c5.png?v=1694170794"},{"product_id":"rosso-no-1-coste-del-vivo-17-20-21","title":"Rosso No.1 Coste del Vivo 17 | 20 | 21","description":"\u003cp\u003eWhen a wine journalist proclaims a wine as 'delicious, delicious' delicious' and with the ability to revive a flagging soul after tasting hundreds of wines, it's time to look sharp! This is Toby's third multivintage release. Unorthodox for the region perhaps, but when it's this good, who cares! It's medium-bodied, with gorgeous blood orange, pomegranate notes, hints of graphite, tea and soft leather. Just the right amount of polish, with wonderful freshness.\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003eCoste del Vivo is the personal project of winemaker Toby Owen. 20 years ago, he was manager of a wine shop in Scotland, dreaming of one day being able to make wine like the best of those he sold. In 2009 a chance meeting led to experience working with Brunello producer San Polino in Montalcino. Later, in 2012 he returned to Montalcino as winemaking assistant at Casa Raia. By the following vintage he was winemaker for micro-producer Hortulanus in the beautiful vineyards of Seggiano on Monte Amiata, and it's here he began producing his own range of fabulous wines.\u003c\/p\u003e","brand":"COSTE DEL VIVO","offers":[{"title":"Default Title","offer_id":53364818510210,"sku":"A1216121","price":27.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_94cc78cc-8072-4cfa-a4cb-24450b030a05.jpg?v=1729766590"},{"product_id":"flint-silex-2023","title":"Silex Flint Vineyard 2023","description":"\u003cp\u003eI compare it to white Burgundy - as that's the closest experience I can relate it to - like a fine St Aubin or village Meursault (but a very good one). It is made from a good proportion of Chardonnay - with some Pinot Blanc (a grape allowed in Burgundy) and Pinot Noir (but the white juice) and Pinot Gris. The wine is from Flint Vineyard in Norfolk, with grapes from Crouch Valley and Kent. If this was from France, Spain, Portugal, California or South Africa, I'd still be raving about it. I put it right up there at the top of any white wine blend in the world.  It is not only wonderful wine, it's surely one of the best value wines out there. It makes you think it's going to be a good mineral experience on the palate, and it is, but then you start notice the apple, lemon, and hint of high quality butter, and a touch of toasted almonds. It's got plenty of body, but its tautly textured, with a nice waxy, juicy, grippy finish. Superb! It's hard to stop drinking this. It's also only 12% alc. which is a big tick. Nosing and sipping this is good fun and with any fish and shellfish it's going to be a wonderful match. \u003cbr\u003e\u003cbr\u003e#Tasting#   \u003c\/p\u003e\n\u003cp\u003eMade from 39% Chardonnay, 28% Pinot Blanc, 17% Pinot Gris and 16% Pinot Noir\u003cbr\u003eIt's been made from the best juice of the grape - called the coeur de cuvee - that runs freely out the grape without pressing - and it's been aged in neutral and new oak for 12 months. 12% alc.. From vineyards in Crouch Valley, Essex, and Kent, and Norfolk. \u003c\/p\u003e\n\u003ch1\u003e\u003cbr\u003e\u003c\/h1\u003e","brand":"FLINT \u0026 VINE","offers":[{"title":"Default Title","offer_id":54880455131522,"sku":"A5546123","price":27.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/Silex_2023_grey_960x960_crop_center_b3931ad9-78ed-4a9e-a09a-346b349eff02.webp?v=1740482429"},{"product_id":"dolinebrune-roc-blanc-domaine-de-brunet-2024","title":"Dolinebrune 'Roc Blanc', Domaine de Brunet 2024","description":"\u003cp\u003e\u003cspan\u003eA beautiful Southern French Rhone blend of Viognier and G\u003c\/span\u003e\u003cspan title=\"grape-grenache-blanc\"\u003erenache Blanc\u003c\/span\u003e. This exudes sunshine and ripe stone fruits like peach and apricot. This wine sits quietly in our warehouse as we get so little a year, but it's one of the best values we have. Excellent texture. It's gorgeous.\u003cbr\u003e\u003cbr\u003e#Tasting#\u003cbr\u003e\u003cbr\u003eGeographically, we’re high in the hills to the north of Montpellier, above the long and winding river Hérault. This domaine was something of a patchwork operation, segmented over the years as inheritances split one estate into several. Now it is wholeagain, under the control of brothers Serge and Marc Coulet, the scions of a family that has owned the estate since the 18th century. After WW1, this was the only vinegrowing family to continue making its own wine. The rest went to the cooperative. This means that Brunet are, in a sense, the oldest independent winery in the Terrasses du Larzac. And what wines they are. Far more refined than those from neighbouring Pic St Loup, Mas Brunet is a firm favourite of the Swig team.\u003c\/p\u003e","brand":"DOMAINE DE BRUNET","offers":[{"title":"Default Title","offer_id":55036885336450,"sku":"A4296124","price":17.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_5e511643-753f-4756-9910-19acc8690a35.png?v=1741961719"},{"product_id":"langhe-nebbiolo-garesio-2022","title":"Langhe Nebbiolo Garesio 2022","description":"\u003cp\u003eProduced \u003cspan\u003efrom their crus, Cerretta (shared with G Conterno whose Barolo sells at £300 a bottle, compared with Garesio's at £75, and Altare) and the young vines of Bricco delle Viole owned by the famous Vajra, whose Barolo from this vineyard sells at £80 a bottle. Gorgeous a\u003c\/span\u003e\u003cspan\u003eromas of wild rose and notes of wild strawberries, which over time evolve with pink pepper. Very good aromatic persistence in the mouth, and velvety tannins and a very persistent finish. 2022 Was a hot, dry vintage, but early harvesting and careful sorting through the bunches meant the resulting wines were still fresh and withholding good acidity. This will beat you entry level Barolo's hands down. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIt's thanks to our dear friend Nelson Pari that we have to thank for the introduction to Garesio. These are Barolo for the ages. These are like fine, restrained Burgundies, that at first nosing and taste, you could miss, but give them the time they need, and they are glorious, with the classical Serralunga terroir nose of roses and minerals. Sharing vineyards with Giacomo Conterno and Altare, their cellar is located between their two cru sites, Ceretta and Gianetto. They farm organically, but as the sites both border non-organic neighbouring vineyards, they do not declare it. All wines are vinified and aged in the same way so as to best express their identity and terroir.\u003c\/span\u003e\u003c\/p\u003e","brand":"GARESIO","offers":[{"title":"Default Title","offer_id":55158497280386,"sku":"A3636122","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_004946c8-8f4c-42bf-8445-ecdc5886137a.png?v=1745570438"},{"product_id":"a-portela-blanco-alberto-orte-2023","title":"A Portela Blanco Godello Alberto Orte 2023","description":"\u003cp\u003e\u003cstrong\u003e\"A Portela \u0026amp; pulpo Gallego (Gallaecian Octopus) was a perfect match. Another Swig gem!!!\" M.G\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA Portela Blanco is a stunning Godello produced from a single vineyard in the picturesque, mountain town of Larouco, in Valdeorras. It reflects the perfect balance between purity, freshness and age-worthiness. Refreshing acidity, crisp green appley fruit, and a hint of peaches ripening in a warm orchard. The clean finish is marked by lingering mineral notes and a balancing touch of salinity. This is delicious now but will also evolve into something even more beautiful with a few years in bottle. A Portela Blanco comes from DO Valdeorras, known as the “gateway to Galicia,”\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA titan of the Spanish wine industry - introducing Alberto Orte! Oh, where to begin. He’s the guy, at the tender age of 24, who co-founded renowned US based Spanish specialist wine importer, Olé \u0026amp; Obrigado. A farmer, producer and historian all in one, he’s dedicated a huge portion of his life to exploring, identifying and preserving old varieties and clones, and has successfully identified a whopping 200+ old clones of Palomino Fino and Palomino Jerez and revived and re-planted over 20 grape varieties on the brink of extinction. As well as his projects in Jerez, Alberto also makes wine from extraordinary sites in Yecla, Rioja and as we have here, Valdeorras. \u003c\/span\u003e Valdeorras enjoys a unique climate—warmer than its western neighbors, protected by mountains from Atlantic winds, yet cooler than Bierzo to the east, shielded from hot Continental air. Winemaker Alberto Orte crafts A Portela Blanco from a single vineyard at high elevation, planted in slate and granite soils. This combination of altitude, soil, and moderate climate results in an elegant, mineral-driven Godello.\u003c\/p\u003e","brand":"ALBERTO ORTE","offers":[{"title":"Default Title","offer_id":55239130022274,"sku":"A6390123","price":29.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_6e44493f-31a2-404a-bdc0-13bb17111ad5.jpg?v=1748611686"},{"product_id":"centralis-lowburn-vineyard-pinot-noir-2024","title":"Centralis Low Burn Estate Pinot Noir 2024","description":"\u003cp\u003e\u003cspan\u003eOnly 200 cases made! Winemaker Sarah Burton has serious credentials, she used to be the winemaker at Cloudy Bay and is married to Blair Walters, the winemaker at Felton Road, which is probably New Zealand's most sought after Pinot Noir. \u003c\/span\u003eThe grapes for 2024 Centralis wine were sourced from the Pyramid Valley Low Burn Estate in the Lowburn sub region of Central Otago, New Zealand. This vineyard is meticulously managed by the dedicated onsite vineyard team and is certified organic by Biogro NZ. Vibrant deep ruby red in colour. Dark cherries, blackberries and cinnamon spice on the palate. Silky fine tannins and an alluring softness on the finish. Alive and drinking well now but will age well with careful cellaring.\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe are so lucky that a close friend of winemaker Sarah Burton told her about us for her new project in Central Otago. This Pinot Noir is a gem for sure. It's not just the taste that’s amazing, but the price, too. It really is divine and for the price just superb. Sarah has made 4 barrels. That’s just 200 cases. We are so fortunate to have been offered 2 barrels.\u003c\/span\u003e\u003c\/p\u003e","brand":"CENTRALIS","offers":[{"title":"Default Title","offer_id":55239269908866,"sku":"A6410124","price":32.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_0b68e436-aee4-420e-8009-71bc96432c0c.jpg?v=1748620401"},{"product_id":"thamnus-chardonnay-2022","title":"Thamnus Chardonnay 2022","description":"\u003cp\u003e\"The Thamnus Chardonnay was one of the discoveries of my 2023 report, so I'm delighted that it's every bit as good this year. Sourced from a single vineyard on Shaw's Mountatin, it's light on its feet yet very well structured, with stylish 38% new wood, effortless minerality and a medley of citrus, pear, vanilla and clementine. Drink 2025-2029\" 95pts, Tim Atkin MW\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e#Tasting#\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Thamnus wines are a real product of their environment. 10ha of Pinot Noir and Chardonnay, nestled on the north-facing slopes in Overberg, overlooking the Hemel-en-Aarde Valley. This is cool climate, cool plots and old, unique soils. Even the wineries imagery, using the rare ‘fynbos’ mountain rose as their labelling, shows the affinity for this special spot in South Africa. Style wise, winemaker PJ Geyer is certainly inspired by old-world styling. The deliberate placement of the plots is focused around retaining structure, acidity and gaining minerality in the wines. Very quickly, Thamnus is charming and bewildering highly regarded critics who follow SA closely. We are thrilled to have scooped them and can't wait for them to be sampled!\u003c\/span\u003e\u003c\/p\u003e","brand":"THAMNUS","offers":[{"title":"Default Title","offer_id":55428715872642,"sku":"A6766122","price":44.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_3b0f3350-4284-4778-969f-82011535aa34.png?v=1752746710"},{"product_id":"riesling-trocken-weingut-prinz-2023","title":"Riesling trocken Weingut Prinz 2023","description":"\u003cp\u003eMade from a selection of Hallgarten vineyards from younger vines. I loved this. It's such fun and so approachable. Zesty and delicious. Truly exceptional for a daily drinker. You can drink it over many days as it doesn't lose its quality for over two weeks. Only 12% alc.\u003cbr\u003eDaily wine perfection. We have a reserve on the 2023. If we sell out we will offer the 2024.\u003cbr\u003e\u003cbr\u003e#Tasting#\u003cbr\u003e\u003cbr\u003eFred Prinz, formerly head winemaker at Kloster Erberbach, is now producing wines under his own label from top vineyards, some shared with renowned winemaker Peter Jacob-Kuhn. Though not widely known outside Germany, his wines offer outstanding quality at excellent value. His family-run estate is organic and biodynamic, \u003cspan data-teams=\"true\"\u003eThe wines are outstanding.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"WEINGUT PRINZ","offers":[{"title":"Default Title","offer_id":55580580020610,"sku":"A6326123","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_c0f7f832-8ac1-4337-bd5d-8cf1314e9480.jpg?v=1755691475"},{"product_id":"jurancon-sec-domaine-castera-2024","title":"Jurancon Sec Domaine Castera 2024","description":"\u003cp\u003e\u003cspan\u003eAlittle saltiness, a little baked hay, and a little nuttiness. Think Chablis cross Viognier - ripe apricot, orange peel and a hint of lemon sherbet to finish off. It is bone dry and just so lip smackinging-ly good. It has notes of pineapple and just a touch of passion fruit, yet the palate is dry and almost salty. Also excellent with roast chicken, pork with dried fruits, slightly but not overly spicy dishes. It's a wow wine. You might do a double take, but this is very special.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003eFrank Lihour is a young, fifth generation winemaker from Monein, who has lit a fire under this sleepy region with wines that sing with Jurancon purity and terroir. Franck has made wines for over 10 years around the world (including, it turns out, at our friends at Beaumont winery in South Africa) where he picked up many ideas to improve the quality of wine back home. He gingerly introduced them to his father, and now has taken over full throttle, and wow, these wines are superb!\u003c\/p\u003e","brand":"DOMAINE CASTERA","offers":[{"title":"Default Title","offer_id":55656251883906,"sku":"A1036124","price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_1ea6016e-808b-44c8-949d-503d31b6912a.png?v=1757502305"},{"product_id":"yabby-lake-single-vineyard-chardonnay-2024","title":"Chardonnay Single Vineyard Yabby Lake 2024","description":"\u003cp\u003eA beautifully layered Chardonnay, coiled and concentrated, yet with an effortless elegance. White stone fruits, grapefruit pith, citrus blossom and flinty, nutty complexity. There’s intensity here, but it’s tightly wrapped, with a piercing line of acidity and chalky structure that promises a long future ahead. A go-to for lovers of finessed, mineral-driven  Chardonnay.\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003eTom Carson is a true winemaker's winemaker, an uber-geek known for his forensic attention to detail Lured to join Yabby Lake by the incredible efforts and attention to detail that were put into establishing the vineyard in terms of site and soil analysis, it's here that winemaker Tom has truly become known as a don of Pinot Noir and Chardonnay. \u003c\/p\u003e","brand":"YABBY LAKE","offers":[{"title":"Default Title","offer_id":55656383152514,"sku":"A1356124","price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_d661b94e-3959-4033-9ceb-fb6c144f9615.png?v=1757503752"},{"product_id":"kortpad-kaaptoe-blank-bottle-2024","title":"Kortpad Kaaptoe Blank Bottle 2024","description":"\u003cp\u003eOne of Pieter's most unusual cuvees, so-named for the Kortpad Kaaptoe, or cut through road close to the vineyard that Pieter took when having to rush back to Cape Town one day. With its bling ACDC style label, this wine is as stand out as its label. Ripe pineapple, tangerine, stem ginger and spice with a pithy, lightly grippy palate and slivers of bitter sweet orange peel, apricot and long stoney finish. Great acidity keeps it all in check. Drink with coronation chicken (trust us), tandoori dishes or a Persian feast of spiced lamb, stuffed aubergine and jewelled tahdig.\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003eThe tale behind the name BLANKbottle is that when Pieter was starting out, he made a small parcel of Shiraz and was left with a few unlabelled cases. One day, a woman wanted to buy a wine – “Anything but Shiraz,” she told him. Pieter shrugged and sold her the unlabelled Shiraz, neglecting to mention the variety. A few weeks later she returned demanding more, saying it was the best thing she’d ever drunk. For Pieter, it was a lesson on the gap between what people think they like (or dislike) and what they actually like (or dislike). After that, he decided not to list the varieties on his labels. Every one of Pieter’s wines is a story, rather than a grape variety, and it’s the juice inside the bottle which reveals that story. He doesn’t own any vines, but instead scours South Africa’s winelands for top-quality fruit that has somehow slipped under the radar, now sourcing from nearly 70 sites. Some years he’ll make 20 wines, other years 35. With the benefit of anonymity, variety and regional identity take a back seat while parcel expression does the driving. These are some of South Africa’s most original wines, made by one of South Africa’s most original winemakers.\u003c\/p\u003e","brand":"BLANK BOTTLE","offers":[{"title":"Default Title","offer_id":55657326150018,"sku":"A4476124","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_b87f0c78-fec0-4639-b664-de8056e358fc.jpg?v=1757515349"},{"product_id":"taaibosch-crescendo-2021","title":"Taaibosch Crescendo 2021","description":"\u003cp\u003e \"The 2021 Crescendo has a powerful, intense bouquet, whereby this year the Cabernet Franc component is more expressive, imbuing the aromatics with a touch of bell pepper and tobacco. The palate is medium-bodied with grainy tannins, classic in style, reserved but fresh, with an underlying marine influence. Very stylish, with a touch of cracked black pepper that enlivens the finish. Seeking great Stellenbosch Cabernet Franc and crazily great value? Step this way.\" 92pts, Neal Martin, Vinous.com\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e#Tasting#\u003cbr\u003e\u003cbr\u003eTaaibosch is a relatively new project, but on that is incredibly inspired by the history and legacy of viticulture up in the Helderberg. Describing the project as custodianship not ownership and the purpose is as much about safeguarding the terroir and supporting the local environment as it is about winemaking. Fortunately those things do positively link, so this diligent, conscious and minimal intervention approach is producing fabulous wine.  \u003c\/span\u003e\u003c\/p\u003e","brand":"Taaibosch","offers":[{"title":"Default Title","offer_id":55769293816194,"sku":"A2636121","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_f6664031-c90f-4cfe-a349-f73c9eb17b6a.jpg?v=1759837078"},{"product_id":"soli-pinot-noir-miroglio-2022","title":"Soli Pinot Noir, Miroglio 2022","description":"\u003cp\u003eSo interesting and nuanced for a Pinot Noir of this price. Cherry and sour raspberry. Finesse. No hint of oak.  Quite fruity on the palate. The tannins are soft and with a fine backbone of acidity too. It's a thrill to find Pinot of this quality at this price. Lovely with pasta, risotto, mushrooms, fish and very good with white meat. \u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWine lover Edoardo searched high and low to find the perfect spot to grow Pinot Noir in Bulgaria. The piece of land he chose is on the eastern side of the Thracian Valley, with the Saint Ilia hills shade the area from the freezing Baltic winds while a natural lake nearby regulates the temperature. But Miroglio is no fool, he has had extensive tests and research done just to confirm his theories. He purchased the land in 1998 and by 2004 they had produced their first vintage. The first vintage we imported was 2005.\u003c\/span\u003e\u003c\/p\u003e","brand":"MIROGLIO, EDOARDO","offers":[{"title":"Default Title","offer_id":55990108455298,"sku":"A2346122","price":15.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_c1f41891-0c3f-42db-8610-ec5fe8c0bab1.png?v=1763638663"},{"product_id":"mencia-a-portela-alberto-orte-2021","title":"Mencia A Portela Alberto Orte 2021","description":"\u003cp\u003eNicely mature Mencia, from a single high elevation site on slate and granite soils in Valdeorras, 'the gateway to Galicia'. So Pinot-esque yet distinctly Spanish too, with dried rose petals, cherry fruit and clove. Gently sappy, with orange oil, pencil shavings and wonderful buoyant acidity. It floats across the mouth- so graceful, and such poise. This may be more famous white wine country, but here's a beautiful red inspired by the great reds produced here historically. \u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA titan of the Spanish wine industry - introducing Alberto Orte! Oh, where to begin. He’s the guy, at the tender age of 24, who co-founded renowned US based Spanish specialist wine importer, Olé \u0026amp; Obrigado. A farmer, producer and historian all in one, he’s dedicated a huge portion of his life to exploring, identifying and preserving old varieties and clones, and has successfully identified a whopping 200+ old clones of Palomino Fino and Palomino Jerez and revived and re-planted over 20 grape varieties on the brink of extinction. As well as his projects in Jerez, Alberto also makes wine from extraordinary sites in Yecla, Rioja and as we have here, Valdeorras.\u003c\/span\u003e\u003c\/p\u003e","brand":"ALBERTO ORTE","offers":[{"title":"Default Title","offer_id":55991106634114,"sku":"A1160121","price":22.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_4df31fe2-f744-4008-9a3f-df9e05e55e3b.jpg?v=1763656908"},{"product_id":"danbury-ridge-chardonnay-2023","title":"Danbury Ridge Chardonnay 2023","description":"\u003cp\u003eThe 2023 is delicious. It's got a hint of salinity on the nose, or a minerality, mixed in with it's exciting depth of Chardonnay aromas. The quality here is remarkable - piercing bright, and unlike anything else we've tasted from England. Beautiful Montrachet style. \u003cspan\u003eLick of vanilla and stones on the nose, with lime and spice, and lovely oak, from the 10 months in barrel. There's such intensity to the nose that leads to a broad and dense palate - hawthorn blossom, honey and toast, with a sherbet-y edge keeping it all in check. There's a little warmth too- even a hint of tropical fruit, with real grip to the palate and good volume. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLocated in the warmest, driest area of the UK, the first vineyards were planted at Danbury Ridge in 2014, and 2018 was their debut vintage. And as Jancis Robinson said, \"what a debut!\" The focus here has, and always will be still wines, and with the climate they have, and the ripeness levels the grapes are reaching, one can certainly see why. When Swig was founded, who knew one day we would be talking about the brilliance of Essex terroir! We firmly believe that Danbury Ridge have raised the bar exponentially for English still wine, and we're so excited to join them at the beginning of their journey.\u003c\/span\u003e\u003c\/p\u003e","brand":"DANBURY RIDGE","offers":[{"title":"Default Title","offer_id":56017987797378,"sku":"A1896123","price":40.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_1c968013-6af5-4c83-9ecc-dc2ab62bdd60.jpg?v=1764342936"}],"url":"https:\/\/swig.co.uk\/collections\/4-stone-buildings\/grape-riesling.oembed","provider":"Swig Wines","version":"1.0","type":"link"}