{"title":"Last Chance...","description":"\u003cp data-mce-fragment=\"1\"\u003eUs Swig lot hate to see good bottles left behind! Here are a few treats that we have discovered on a recent cellar raid and that are nearly sold out. We have discounted these to help encourage mixing and matching. First come first serve, good luck!\u003c\/p\u003e","products":[{"product_id":"wiston-estate-brut-nv-south-downs","title":"Wiston Estate Brut NV South Downs","description":"\u003cp\u003eMaster Medal, The Drinks Business Global Sparkling Masters. Gorgeous mouth-filling mouse with apple compote, apricot jam, honeyed toast and icing sugar dusted pastries. Bang for buck in the world of English sparkling, the Wiston Brut NV wins every time. The palate darts between fruit, toasty notes and nuts and the finish is very long and quivering with energy. The current release is based on their superb 2017 vintage (a troublesome year for many other producers,) with reserve wines dating back to 2008. Made like high quality Champagne, unhurried and with great love and care - aged for 3 years sur lattes pre release.\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\nWith its Blanc de Noirs 2010 being named Supreme Champion at the inaugural Wine GB Awards, and its Cuvée 2013 being named the UK’s Best Sparkling Wine in the Decanter World Wine Awards 2017, AND winning the English Sparkling Wine Trophy in the International Wines and Spirits Challenge 2017, life is good for Wiston Estate. It’s a testament to the combined efforts and expertise of estate managers Richard and Kirsty Goring, and winemaker Dermot Sugrue, and confirms Wiston as a genuine trailblazer of quality English sparkling wine. Taking inspiration from his previous work in Champagne, Dermot prefers to use old Jacques Prieur Burgundy barrels for fermentation and ageing of Wiston’s vintage wines and his approach to winemaking is all about patience – as such Wiston sparkling wines will only ever be released once they have reached pitch-perfect readiness. Their NV wines are unbeatable examples of just good English sparkling can be.\u003cbr\u003e","brand":"Wiston Estate Partnership","offers":[{"title":"Default Title","offer_id":31924662075507,"sku":"OWISTONSNVB01","price":32.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/products\/brutcropped.png?v=1624550264"},{"product_id":"swig-mixed-case-of-6-white-wines-to-intrigue-and-delight","title":"Swig Starter Pack: 6 White Wines","description":"\u003cp\u003eStuck in a rut? Always end up reaching for the same thing? Well, never fear, we've put together a half dozen of great wines that cover every corner and will keep all parties happy!\u003c\/p\u003e\n\u003cp\u003eA little discount on them and free delivery, huzzah!\u003c\/p\u003e","brand":"SWIG MIXED CASE","offers":[{"title":"Default Title","offer_id":31924663058547,"sku":"MIX6SWIGWHITW","price":120.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/unnamed_7a59a12e-1eae-4066-8011-4879e13846b9.jpg?v=1772645764"},{"product_id":"swig-discovery-case-6-reds-and-6-whites","title":"Discovery Mixed Case - Off the beaten track","description":"\u003cp\u003e\u003cem\u003eTwo roads diverged in a wood, and I— I took the one less traveled by, And that has made all the difference.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eI really like this Robert Frost poem, even if it's a little basic! There is a reward in exploring the less explored, particularly in wine. We've crafted a fine-wine dozen of varieties and regions most would be far less familiar with. They are all extremely special and have their own story, ready for you and your friends \u0026amp; families to explore. \u003c\/p\u003e\n\u003cp\u003eThere's a 10% discount on the set to nudge you over the threshold and take the plunge. Trust us, you won't regret it.\u003c\/p\u003e","brand":"SWIG MIXED CASE","offers":[{"title":"Default Title","offer_id":37579806310585,"sku":"MIXDISCOVERYCASE","price":308.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_d7eb7825-b396-4dbc-905e-205c841cc51f.png?v=1772645701"},{"product_id":"saurwein-nom-pinot-noir-2020","title":"Nom Pinot Noir Saurwein 2020","description":"\u003cp\u003e\u003cspan\u003e\"The 2020 Pinot Noir Nom has a complex, delineated bouquet with cranberry, pomegranate\u003cbr\u003eand light sous-bois scents coming through with aeration. The palate is medium-bodied, not\u003cbr\u003edeep but very pure, with piquant red cherry fruit and a lightly spiced finish. This will be difficult to resist in its youth.\" 2022-2030, \u003cstrong\u003e91pts, Neal Martin, Vinous\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJessica's Nom Pinot grows more assured with every new vintage. Cotes de Nuits in style, with a lick of cherry wood, cinnamon stick, orange rind and wood spice. Simultaneously warming and fine, with such charm and grace. Nom stands for Nombulelo (gratitude in Xhosa) and Nomkhubulwane (a forgotten African goddess of agriculture) Situated at 700m altitude, the mighty Kaaimansgaat vineyard is a place where gratitude is instilled and tales appear.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince Jessica Saurwein produced her first wine at Stellenbosch University, she has been trying to redeem her family’s reputation in wine. Steeped in the history of 17th century winemaking, her \u003c\/span\u003e\u003cspan\u003eforefathers\u003c\/span\u003e\u003cspan\u003e made “sour” wine for the Duke of Austria! Luckily\u003c\/span\u003e\u003cspan\u003e,\u003c\/span\u003e\u003cspan\u003e now Jessica makes Pinot Noir rather than sour wine. \u003c\/span\u003e\u003c\/p\u003e","brand":"SAURWEIN","offers":[{"title":"Default Title","offer_id":40637146136761,"sku":"SSAURWEINR20B01","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/products\/Saurwein_Nom_Pinot_Noir_52d082fe-2919-4cf4-9b79-4c0ea6b744d6.jpg?v=1627897261"},{"product_id":"saurwein-om-pinot-noir-2020","title":"Om Pinot Noir Saurwein 2020","description":"\u003cp\u003e\"The 2020 Pinot Noir Om has a bit more finesse and nuance and perhaps a touch more\u003cbr\u003emineralité compared to the Nom Pinot Noir, offering vivacious red cherry and raspberry\u003cbr\u003epreserve scents. The palate is medium-bodied with supple tannins, and quite piquant, like the Nom, if perhaps revealing a little more balsamic infusing the red fruit toward the finish. Enjoy this over several years.\" 2022 - 2032,\u003cstrong\u003e 92pts, Neal Martin, Vinous\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA little more savoury than her Nom Pinot from Elandskloof - this is light and floral-herbal, with violets, bracken and undergrowth, a a whiff of leather and shoe polish and cocoa. The palate is much brighter- loaded with cherry fruit, semi-dried cranberries and pomegranate, but also some savoury notes there too. Very sleek and fragrant.\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSince Jessica Saurwein produced her first wine at Stellenbosch University, she has been trying to redeem her family’s reputation in wine. Steeped in the history of 17th century winemaking, her \u003c\/span\u003e\u003cspan\u003eforefathers\u003c\/span\u003e\u003cspan\u003e made “sour” wine for the Duke of Austria! Luckily\u003c\/span\u003e\u003cspan\u003e,\u003c\/span\u003e\u003cspan\u003e now Jessica makes Pinot Noir rather than sour wine. \u003c\/span\u003e\u003c\/p\u003e","brand":"SAURWEIN","offers":[{"title":"Default Title","offer_id":40637146169529,"sku":"SSAURWEINR20B02","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/products\/Saurwein_Om_Pinot_Noir_66fb0fbf-ec7f-4ef5-bd16-f842e8848400.jpg?v=1627897327"},{"product_id":"swig-sparkling-trio","title":"Swig Sparkling Trio","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e£80.00 (£12.50 delivery will be added upon checkout).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e This includes a personalised gift note you can add at checkout and Swig branded plastic free packaging.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAny excuse for bubbles! A really fun option to explore three different sparklings, from a fab Pinot Meunier-led grower champagne, to top English bubbles and an organic prosecco.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eIf you wish to add a gift note, you can do this at checkout.\u003c\/span\u003e\u003c\/p\u003e","brand":"Swig Wines","offers":[{"title":"Default Title","offer_id":43030230859961,"sku":"MIXSPARKLE3","price":80.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/pexels-photo-6288746.jpg?v=1772645826"},{"product_id":"st-romain-combe-bazin-domaine-buisson-2020","title":"St Romain 'Combe Bazin' Domaine Buisson 2020","description":"\u003cp\u003e\u003cspan\u003eIt has a beautiful nose that could satisfy you on it’s on own! There's such clarity to the perfume of violets, sweet pea and ripe British cherries, spiked with cinnamon and a little oak spice. The palate is so svelte, with lingonberry cordial, Danish rodgrod, with a mineral tinge. Really vibrant, and drinking well already, but will age and mellow beautifully. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e#Tasting#\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e'Who is Burgundy’s next superstar? Who’s the next Roumier, Rousseau or Coche?' Neal Martin wrote last year in Vinous.com, in response to being asked the question by many. He went on to cite Domaine Henri et Gilles Buisson as one in just a handful of producers Burgundy lovers should really know about.\u003c\/p\u003e\n\u003cp\u003eJasper Morris MW in InsideBurgundy.com writes: Having tasted the Buisson 2018s in the summer, I came back for a second visit in early December so as to take a view on their 2019s (and to buy some of the brilliant 2018s for myself). This tasting confirmed what was already obvious – that the Buisson brothers are one of the star acts of the Côte de Beaune. They dare all and they achieve it, managing an astonishing purity in their wines, of both colours. \u003cstrong\u003e\"If you are not yet aware of the brilliant wines of Fred and Franck Buisson (Domaine Henri \u0026amp; Gilles Buisson), it is time to rectify the omission\" - Jasper Morris MW, InsideBurgundy.com\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDomaine Henri et Gilles Buisson is a sensational producer. We don’t come across producers like this often, that aren't already being imported to the UK. In fact, it would be just a few like this in a lifetime, such is the quality of terroir they have, but more importantly what they’re doing with it.\u003c\/p\u003e","brand":"BUISSON, H AND G","offers":[{"title":"Default Title","offer_id":43036874244281,"sku":"FBUI09R7520","price":44.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/products\/saint-romaine-combe-bazin-domaine-buisson_ce61fc5c-06a2-4f3d-9b64-8f88bcca30f9.png?v=1781691962"},{"product_id":"swig-spring-dozen","title":"Swig Premium Summer Dozen","description":"\u003cp\u003eWe've built the perfect Spring and Summer mixed case for our benefit as much as yours! This mix is made of staff favourites, our go-to picks when the days are longer and warmer and hours can be spent enjoying the green spaces around us. Premium, expertly crafted wines that understand their assignment perfectly, tied together by us at Swig with a nice 10% discount across them all. \u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"SWIG MIXED CASE","offers":[{"title":"Default Title","offer_id":43221205483705,"sku":"MIXHASITALL12","price":280.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/insung-yoon-FivyOQOYGfE-unsplash.jpg?v=1781626848"},{"product_id":"lambrusco-san-vincent-bergianti-terrevive-nv","title":"Bergianti San Vincent, Terrevive NV - Org","description":"\u003cp data-mce-fragment=\"1\"\u003eBlood orange, raspberries and cream, with a lip-smacking juiciness and lovely note of rhubarb too. It's simultaneously a little frivolous and fun, and yet so serious too, with a touch of bruised thyme and herbal notes, and super dry, textured palate, finishing with cherries and more raspberry. 100% Sorbara\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e#Tasting#\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eGianluca Bergianti is a star of Lambrusco. His is the only one on the list at Massimo Bottura's 3 Michelin Star restaurant in Modena, and as well as being a superbly talented winemaker, he's also a keen beekeeper, farmer of heritage grains and producer of hyper-seasonal biodynamic vegetables. His first harvest was just 10 years ago, after intensely researching the two indigenous grapes Sorbara and Salamino, and searching for ancient clones. He spent time studying biodynamics with leaders of the scene in Italy: Stefano Bellotti at Carlo Noro and Michele Lorenzetti, and has worked biodynamically since day one. T\u003cspan data-mce-fragment=\"1\"\u003ehe wines are thrilling to drink; nervy, tingly, incisive and exciting.\u003c\/span\u003e\u003c\/p\u003e","brand":"TERREVIVE","offers":[{"title":"Default Title","offer_id":43268106682553,"sku":"IBER02S75NV","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/rosato-frizzante-san-vincent-bergianti-terrevive.jpg?v=1741715844"},{"product_id":"bourgogne-chardonnay-les-truffieres-domaine-de-mauperthuis-2022","title":"Bourgogne Chardonnay Les Truffieres, Domaine de Mauperthuis 2022","description":"\u003cp data-mce-fragment=\"1\"\u003eLemon oil, spring blossom, pineapple bon bons and a silky base of pea-shoot tinged texture. This is Northern French to the core, but with a sunny juicy disposition from the hot 2022 vintage, and a just enough of a buttery note. Very long and stony on the finish. Delightful.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e#Tasting#\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe brain child of Laurent \u0026amp; Marie-Noelle Ternynck, they are bringing a new energy and passion to this little corner of Auxerre. Well on their way to organic certification and utilising some biodynamic principles too, winemaking is in a similar vein - no additions whatsoever other than minimal SO2, and judicious use of oak. They farm around 20ha of vineyards on some of the best south-facing slopes in Chablis, along with some of the exciting yet unsung Burgundy appellations south-east of Auxerre like St-Bris, Chitry and Irancy. They are also experimenting with amphora for ageing both whites and reds – pretty rare in the relatively staid environs of Chablis. Whatever the appellation, Mauperthuis’ wines strike a consistent balance between approachability, typicity and terroir focus.\u003c\/p\u003e","brand":"MAUPERTHUIS","offers":[{"title":"Default Title","offer_id":43286717726905,"sku":"FMAU03W7522","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/truffieres_b687fc3e-2cbb-4d68-b6f4-98b4f5286341.jpg?v=1689602758"},{"product_id":"cabernet-merlot-laurence-de-veyrac-2022","title":"Cabernet Merlot Laurence de Veyrac 2022","description":"\u003cp style=\"text-align: left;\" align=\"center\" data-mce-fragment=\"1\"\u003eThis is all seductive black fruit and wood smoke. A touch of incense too, like a Christmas frankincense cone, plus sandalwood and cedar. There are beautiful, bright berry compote overtones that stop the rich fruit core from taking over the show, with a light lacing of liquorice and maple smoked bacon emerging on the finish. Smoky on the mid-palate, which is surprisingly lifted - although not to the detriment of the intensity. In a nutshell, this is absolutely delicious. \u003c\/p\u003e\n\u003cp style=\"text-align: left;\" align=\"center\" data-mce-fragment=\"1\"\u003e#Tasting#\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSince 1997, the estate has been owned and run by Béatrice and Christophe Muret and on their watch  quality, rather than quantity, has been the focus. With a strong focus on organic farming and environmentally sustainable practices, the Murets have struck an admirable balance between . It’s one of the hardest things in the wine profession to find is very good inexpensive juice, particularly from Europe. But Domaine de Castelnau\/Laurence de Veyrac proves that it is possible.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"LAURENCE DE VEYRAC","offers":[{"title":"Default Title","offer_id":43286725165241,"sku":"FVEY05R7522","price":12.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/Laurence_de_Veyrac_Cabernet_Merlot.jpg?v=1740060511"},{"product_id":"swig-starter-pack-6-red-wines","title":"Swig Starter Pack: 6 Red Wines","description":"\u003cp\u003eOur usual red half dozen has had a little plumping up to make the winter months a little more tolerable. Delivery included!\u003c\/p\u003e\n\u003cp\u003eUB40 have been raving about it since 1983. And we can understand why. But apart from advice about red red wine clearing up mi mind and making mi feel fine, they forgot to mention that what you really need is a red wine case which includes a variety of styles from around the world and at a sensible price. With anything from a glass alone to beef fillet, roasted chicken and cheeses it is incredibly important to be red and ready. We have put together this mixed case of 3 different reds, 6 total, to do exactly that! Packed with quality and delivered for free, I have no doubt at least 1 of these won't become a favourite.\u003c\/p\u003e","brand":"Swig Wines","offers":[{"title":"Default Title","offer_id":43411009536185,"sku":"MIXSTARTRED6","price":120.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/gaspar-zaldo-Q3tKbR8uUMs-unsplash.jpg?v=1772645801"},{"product_id":"pinot-noir-rose-vdp-rheinhessen-stefan-winter-2023","title":"Pinot Noir Rose VDP Rheinhessen Stefan Winter 2023","description":"\u003cp data-mce-fragment=\"1\"\u003ePale salmon pink in colour and bursting with ripe pink fruits on the nose and a subtle yet uplifting herbaceous note. It capers nimbly on the palate with rhubarb fool, nectarine and red apple flavours enlivened by a bright thread of citrus fruit that weaves through it. Dry, smooth and supple, it impresses by how much Pinot Noir character it retains, which can often be lost in a rosé, and is at once bracing and delicate with a cool stream of typical northern European acidity running through it. From Estate grown grapes. Delicious with a pint of prawns and lemon mayonnaise or a smoked chicken salad.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e#Tasting#\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLet us introduce you to Stefan Winter. He has 2 loves in life; football and winemaking. In fact, after growing up in the Rheinhessen. Fast forward 30 plus years and Stefan is one of the Rheinhessen's most exciting and brilliant producers. Precision is a key word in his winemaking style, but so is energy – often a sip will feel like it’s had a charge of electricity shot through it.\u003c\/span\u003e\u003c\/p\u003e","brand":"WINTER","offers":[{"title":"Default Title","offer_id":43972772954297,"sku":"A3896123","price":11.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_f3760173-84cf-4cfe-9546-f9aa2461aff9.png?v=1713433341"},{"product_id":"sciornaia-cantina-del-rospo-2022","title":"Sciornaia Cantina del Rospo 2022","description":"\u003cp\u003e'Sciornaia' translates to 'silly' or 'goofy', which is a nod to the fact that these guys hail from a village of around 150 inhabitants. This is beautiful Sangiovese, with characterful notes of red cherry, tobacco and spice. 16\/20 from Jancis Robinson, a lot of fun for the money. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e#Tasting#\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eA project to save the tiny village of San Giovanni delle Contee in Tuscany from becoming a ghost town. This formidable group of three ran amok here as children visiting their grandparents and now, all grown up, are sad to see that so many young people have moved away to the cities. To bring back a traditional industry and attract more people to the village the ex-marketing director of Castellare di Castellina, the agronomist of Fonterenza and Pieve Santa Restituta, and the owner of Osteria Maccale got themselves together to create a new winery and they named it Cantina del Rospo. \u003cspan\u003eThis is not a project to make money, but to bring some pride back to the locals and show people it’s not all about Brunello, which of course is where the money has been poured into. There’s now a festival each year in this tiny village, attended by top winemakers and some journalists.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"CANTINA DEL ROSPO","offers":[{"title":"Default Title","offer_id":44146013667513,"sku":"A3476122","price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_52eb9457-a629-48e6-8817-de0d4f68cc77.png?v=1715351428"},{"product_id":"meditation-tokaji-dry-holdvolgy-2021","title":"Meditation Tokaji Furmint Dry Holdvolgy 2021","description":"\u003cp\u003eThe Meditation is really quite special, with beautiful balance, poise and depth. And a wine that grows on you as you drink through the bottle. A wine you could be given on a pairing menu in a top restaurant and think, yes! 13.5% alc.\u003cbr\u003e\u003cbr\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003eLast summer, we were contacted by Holdvolgy, a vineyard run by siblings Pascal and Natalia Demko, whose mother moved from France to Hungary in the 1960s. Pascal's search for a special vineyard for his father's birthday which led to the purchase of parts of the historic 7 Grand Crus of Mád in Tokaj. After tasting their wines in Paris, I was captivated by their exceptional quality, both dry and sweet. Tokaj wines, with their exotic aromas and flavors, surpass even my first love, Sauternes. Remarkably, their sweet wines, at 12% alcohol, remain unchanged after four months, suggesting they could be enjoyed for centuries to come.\u003c\/p\u003e\n\u003c!----\u003e","brand":"HOLDVOLGY","offers":[{"title":"Default Title","offer_id":44298479468729,"sku":"A4256121","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/Meditation.png?v=1742382921"},{"product_id":"keermont-syrah-2018","title":"Keermont Syrah 2018","description":"\u003cp\u003eSourced from three different vineyards, and with a drop of Mourvedre added to the blend, the 2018 Syrah is inky in colour and with dark fruit, but surprisingly nimble - violets, mulberries and a little sizzling bacon fat. On the palate there's fabulous hot cross bun flavours - all candied peel and baking spice and pepper, matched with savoury fynbos and brush and a little caraway. The finish is very fine with refreshing acidity and a certain crunchiness to the fruit. Delish!\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKeermont Estate may well take the prize for most beautiful vineyards and views in all of South Africa. And yup, there's some pretty stiff competition! Nestled in a natural amphitheatre between the Stellenbosch and Helderberg mountains, their ambition is to produce wines that reflect the natural wonders of this exquisite place.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"KEERMONT","offers":[{"title":"Default Title","offer_id":44405553234105,"sku":"A1536118","price":25.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_80ceb942-f3c4-4e0f-9ef4-2132df7b3c11.jpg?v=1723206506"},{"product_id":"jurancon-sec-tauzy-domaine-castera-2022","title":"Jurancon Sec Tauzy Domaine Castera 2022","description":"\u003cp\u003eThis is a wonder. Ever been put off by disappointing Jurancon? Think again. So tantalising - dry but mellifluous, with apricot kernel, cooked bramley apple with a scattering of toasty, crunchy oats and cobnuts. An awful lot to sink your teeth into and ponder over, as you enjoy with some delicious salted almonds (our favourite pairing.)  It almost has something salted almond about it on the palate too, and with baked hay as well. The texture is phenomenal.  By now I am sure you'll be able to tell we really REALLY love this wine.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrank Lihour is a young, fifth generation winemaker from Monein, who has lit a fire under this sleepy region with wines that sing with Jurancon purity and terroir. Franck has made wines for over 10 years around the world (including, it turns out, at our friends at Beaumont winery in South Africa) where he picked up many ideas to improve the quality of wine back home. He gingerly introduced them to his father, and now has taken over full throttle, and wow, these wines are superb!\u003c\/span\u003e\u003c\/p\u003e","brand":"DOMAINE CASTERA","offers":[{"title":"Default Title","offer_id":53352425521538,"sku":"A4786122","price":29.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/tauzy.png?v=1683303854"},{"product_id":"swigmas-office-party-dozen","title":"Swigmas Office Party Dozen","description":"\u003cp class=\"MsoNormal\"\u003eDon't fear Swig is here, servicing and saving parties of all shapes and sizes since 1997! We wanted to put together a nice mixed dozen that would please all. So look no further, you have a wonderful, vintage Crémant that is so damn drinkable and beats your cheap Champagne's all ends up. Then a juicy, smooth and spiced Malbec and a stunning white Burgundy that will have the snootiest friend charmed and impressed.\u003c\/p\u003e","brand":"Swig Wines","offers":[{"title":"Default Title","offer_id":53388101976450,"sku":"MIXOFFICE12","price":158.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/kelsey-chance-tAH2cA_BL5g-unsplash.jpg?v=1772645870"},{"product_id":"escalada-do-sil-blanco-alberto-orte-2021","title":"Escalada do Sil Blanco Alberto Orte 2021","description":"\u003cp\u003eIf you're new to discovering the glory and potential of good Godello, Escalada do Sil is the one to start with. O\u003cspan\u003ene of Alberto’s smallest production wines with just 1200 bottles made, from parcels on the steep slopes of the Sil river entirely farmed by hand - no tractors here for how steep it is, and how remote! There's a toastiness on the nose on first opening that swiftly lifts to reveal a kaleidoscope of flavours… creamy cashew and fleshy white flowers, chamomile, and a rush of candied pineapple, canteloupe, membrillo, honey, and a wisp of smoke. It has magnificent structure, almost Puligny-esque but with something like a good Bordeaux Blanc too, with excellent weight and length. Will go years, for sure. Oosh this is smart. Really, here’s your chance to discover a new star. Don’t say we didn’t tell you.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA titan of the Spanish wine industry - introducing Alberto Orte! Oh, where to begin. He’s the guy, at the tender age of 24, who co-founded renowned US based Spanish specialist wine importer, Olé \u0026amp; Obrigado. A farmer, producer and historian all in one, he’s dedicated a huge portion of his life to exploring, identifying and preserving old varieties and clones, and has successfully identified a whopping 200+ old clones of Palomino Fino and Palomino Jerez and revived and re-planted over 20 grape varieties on the brink of extinction. As well as his projects in Jerez, Alberto also makes wine from extraordinary sites in Yecla, Rioja and as we have here, Valdeorras.\u003c\/span\u003e\u003c\/p\u003e","brand":"ALBERTO ORTE","offers":[{"title":"Default Title","offer_id":54938051576194,"sku":"A1306121","price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_a897faa3-ef68-42b5-98fc-c2b2a3faabd2.jpg?v=1742382966"},{"product_id":"nero-davola-di-meno-terre-siciliane-2024","title":"Nero d'Avola Di Meno Terre Siciliane 2024","description":"\u003cp\u003e\u003cspan\u003ePacked full of\u003c\/span\u003e fruit with notes of blueberry, cherry and sun-kissed plum. So juicy and easy to drink with a nice warmth to it. Excellent value. New vintage is a touch riper and full too, lovely wine.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e#Tasting#\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFrom Alcamo in Western Sicily, the Vesco family have been tending vines, olive groves and wheat in this area for 100 years. With nearly 100 hectares under vine, they're known as a trailblazer on the island for organic and sustainable viticulture.  Meno means less in Italian, so expect less handling, less intervention and less filtering and SO2, but certainly no less flavour!\u003c\/span\u003e\u003c\/p\u003e","brand":"DI MENO","offers":[{"title":"Default Title","offer_id":55233977745794,"sku":"A2776124","price":8.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_f7828c78-cffc-4196-9b99-98ddc5992382.png?v=1748530428"},{"product_id":"valpolicella-classico-monte-santoccio-2023","title":"Valpolicella Classico Monte Santoccio 2023","description":"\u003cp\u003e\u003cspan data-teams=\"true\"\u003ePale, ruby and bright in the glass. Super fruity and fresh, bags of currents, raspberries and red fruits. So bright and fresh and very easy to quaff. Chill slightly and enjoy with lunch or as an aperitif. Juicy, pure and absolutely joyous. Very Valpolicella. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSometimes you taste a good wine, decide to buy it – and that’s that. And sometimes, well, sometimes you change flights, rent a car, cancel several meetings, and get lost in the hills of Valpolicella in order to taste some wines that you just have a feeling about. Robin’s instinctive pursuit of Nicola’s wines was an adventure in itself - and one that was entirely worth it. Formerly an assistant to the legendary Valpolicella producer Giusseppe Quintarelli, Nicola Ferrari now makes (far too little of) his own wine from 3ha of organically farmed vines in Fumane. Production is very small, and we often hit the limits of our allocation far earlier than we’d like. Nicola’s Valpols and Amarones remind us of the very great wines of this region’s past. There’s none of the insipid sweetness that you find with the more modern versions – instead these demand attention, and reward it with complexity and proper depth.\u003c\/span\u003e\u003c\/p\u003e","brand":"MONTE SANTOCCIO","offers":[{"title":"Default Title","offer_id":55283367543170,"sku":"A6496123","price":13.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_2d2fffa6-590f-4953-b78e-af774117d602.png?v=1749715992"},{"product_id":"queue-de-pressoir-rouge-clos-daudhuy-2022","title":"Queue de Pressoir Rouge, Clos d'Audhuy 2022","description":"\u003cp\u003eThis fabulously juicy cuvee highlights the unusual and almost forgotten Segalin variety, harvested early and vinifed like a rose, with 30% Malbec too that would usually go in to Les Polissons, making it the most deliciously crunchy, fresh and fruity red. A little bit glou glou, a little bit flirty, and certainly not short on flavour or colour, and totally delish! Best served lightly chilled.\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLocated in the western corner of Cahors in the village of Lacapelle-Cabanac, third generation winemaker Benoit Aymard took over the reins of his small and slightly dilapidated family domaine in 2014. He enjoys drinking Gamay and Loire reds, and it's this freshness and drinkability that guides his decisions at harvest and in the cellar. Thus, Benoit focuses on emphasising the beautiful fruit that Malbec can offer and moving away from the more austere or over extracted style Cahors and the grape is known for.\u003c\/span\u003e\u003c\/p\u003e","brand":"CLOS D'AUDHUY","offers":[{"title":"Default Title","offer_id":55329537229186,"sku":"A6426122","price":11.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_56b63ae2-a893-41a4-8652-b72bde781da5.jpg?v=1750856963"},{"product_id":"dolcetto-elia-gian-luca-colombo-2023","title":"Dolcetto Elia Gian Luca Colombo 2023","description":"\u003cp\u003e'Can a Dolcetto be traditional, meaning it is a drinkable daily wine but also have complexity at the same time?' Gian Luca Colombo spent more than ten years trying to resolve this dilemma. The Dolcetto Elia wants to be drunk as an every day wine, but it is also a clear expression of a great forgotten varietal and a unique terroir with a great capacity to age. For this reason Dolcetto has found a place in Gian Luca's parcel selections.\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"il\"\u003eIn Piedmont, Gian Luca Colombo\u003c\/span\u003e is the guy that everyone talks about. The architect of the neo-classical style of Barolo focusing on wines with real finesse: silky, elegant, perfumed, fine fruit, with gentler tannins, less wood and extraction, \u003cspan class=\"il\"\u003eColombo\u003c\/span\u003e is the guy that everyone wants advice from. He won the Gambelli award for best young winemaker in Italy, and he works alongside a winemaker who is a consultant in Barbaresco, who makes the wine at esteemed Bruno Giacosa. They taste together, and talk together. The point is here is, that anything exciting happening in Barolo and Barbaresco, Gian Luca is probably aware of, and likely to be involved with. Gian Luca has a very small production of his own, and we are thrilled to have our hands on these wines.\u003c\/span\u003e\u003c\/p\u003e","brand":"COLOMBO","offers":[{"title":"Default Title","offer_id":55363726049666,"sku":"A5746123","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_4757efa5-227d-421e-910c-76b4f24ecefc.png?v=1751644698"},{"product_id":"bolgheri-superiore-piastraia-michele-satta-2022","title":"Bolgheri Superiore Piastraia, Michele Satta 2022","description":"\u003cp\u003e\u003cem\u003e\"This is an estate to watch\", \u003c\/em\u003ewrites A. Galloni. A lot of Bolgheri wines are four square - very pleasant and delicious but they can be a bit beefy and obvious - and it's just a handful of producers that are really making the very best. But of that handful, Michele Satta, who planted the Ornellaia vineyards and was a consultant to them back in the day, is rare in using a touch of Sangiovese in the blend, bringing a certain finesse and high note to the wine.  \u003cbr\u003e\u003cbr\u003eA. Galloni in Vinous.com, writes\u003cem\u003e, \"I was very impressed with these wines from Michele Satta, not just the wines themselves, but because of the more contemporary approach son Giacomo Satta has taken since assuming full control of production in 2019. Today's wines have a bit more vibrancy and delineation than those of the past, which is great to see.\u003cstrong\u003e \u003c\/strong\u003eThis is an estate to watch.\"\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMichele Satta is born of Sardinian origins, but it was his move to Tuscany during university that bedded him into the region, studying agriculture and very much being a man of the farm first and foremost. He began just before Bolgheri DOC was established, and very much grew and thrived, as the DOC itself did. As he established himself, vineyards and cellars he once rented, he was able to buy. Crafting unique, barrel aged cuvee's and blends, the name and reputation grew, aided by his wife since the beginning and now with 2 of his children working with him.\u003c\/span\u003e\u003c\/p\u003e","brand":"Michele Satta","offers":[{"title":"Default Title","offer_id":55413670379906,"sku":"A6186122","price":39.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/Piastraia1.webp?v=1752496169"},{"product_id":"rosso-veronese-ferdinando-igp-montesantoccio-2023","title":"Rosso Veronese Ferdinando IGP Montesantoccio 2023","description":"\u003cp\u003e\u003cspan data-teams=\"true\"\u003eJuicy, hyper classic Valpolicella named after Nicola Ferrari’s late father, Ferdinando. \u003c\/span\u003e\u003cspan data-teams=\"true\"\u003eSuitable to chill a touch prior to sipping! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-teams=\"true\"\u003eP\u003c\/span\u003e\u003cspan data-teams=\"true\"\u003eale ruby and bright in the glass. Super fruity and fresh, bags of currents, raspberries and red fruits. So bright and fresh and very easy to quaff. Chill slightly and enjoy with lunch or as an aperitif. Juicy, pure and absolutely joyous. Very Valpolicella. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSometimes you taste a good wine, decide to buy it – and that’s that. And sometimes, well, sometimes you change flights, rent a car, cancel several meetings, and get lost in the hills of Valpolicella in order to taste some wines that you just have a feeling about. Robin’s instinctive pursuit of Nicola’s wines was an adventure in itself - and one that was entirely worth it. Formerly an assistant to the legendary Valpolicella producer Giusseppe Quintarelli, Nicola Ferrari now makes (far too little of) his own wine from 3ha of organically farmed vines in Fumane. Production is very small, and we often hit the limits of our allocation far earlier than we’d like. Nicola’s Valpols and Amarones remind us of the very great wines of this region’s past. There’s none of the insipid sweetness that you find with the more modern versions – instead these demand attention, and reward it with complexity and proper depth.\u003c\/span\u003e\u003c\/p\u003e","brand":"MONTE SANTOCCIO","offers":[{"title":"Default Title","offer_id":55532175458690,"sku":"A5106123","price":10.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/Ferdinando.jpg?v=1768827453"},{"product_id":"rosso-di-montalcino-jeccardo-fattoria-del-pino-2019","title":"Rosso di Montalcino Jeccardo Fattoria del Pino 2019","description":"\u003cp\u003eJust the finest hint of umami and dusty earth, coated in beautiful fruit. The Rosso is just so juicy and elegant.\u003cspan\u003e Some producers ramp up the yields significantly for their Rosso using higher production methods, and often use their less good vineyards, but in Jessica's case, this wine is from her the\u003c\/span\u003e same prime vineyard as her Brunello, but just a little less time in barrel. Each sip leaves you enveloped and wanting to go back. Drink now-2031.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJessica Pellegrini started in 2010 with 5 hectares of land that her family bought on the special hillside 'cru' of Montosoli (think of it as a top vineyard in Burgundy or Barolo), yet already she \u003c\/span\u003e\u003cspan\u003eis talked about by peers as one of the top wines to seek out. Interest also rose in the wines when Fernando Pardini of 'Slow Wine' described her as the female counterpart of Il Marroneto, a producer that is getting a lot of plaudits and something of a cult following.\u003c\/span\u003e\u003c\/p\u003e","brand":"PINO, FATTORIA DEL","offers":[{"title":"Default Title","offer_id":55550821826946,"sku":"A3306119","price":29.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_82979c54-2d60-4767-93b6-36f80e91fc5a.jpg?v=1754986538"},{"product_id":"riesling-trocken-weingut-prinz-2023","title":"Riesling trocken Weingut Prinz 2023","description":"\u003cp\u003eMade from a selection of Hallgarten vineyards from younger vines. I loved this. It's such fun and so approachable. Zesty and delicious. Truly exceptional for a daily drinker. You can drink it over many days as it doesn't lose its quality for over two weeks. Only 12% alc.\u003cbr\u003eDaily wine perfection. \u003cbr\u003e\u003cbr\u003e#Tasting#\u003cbr\u003e\u003cbr\u003eFred Prinz, formerly head winemaker at Kloster Erberbach, is now producing wines under his own label from top vineyards, some shared with renowned winemaker Peter Jacob-Kuhn. Though not widely known outside Germany, his wines offer outstanding quality at excellent value. His family-run estate is organic and biodynamic, \u003cspan data-teams=\"true\"\u003eThe wines are outstanding.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"WEINGUT PRINZ","offers":[{"title":"Default Title","offer_id":55580580020610,"sku":"A6326123","price":15.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_c0f7f832-8ac1-4337-bd5d-8cf1314e9480.jpg?v=1755691475"},{"product_id":"bourgogne-aligote-la-terre-des-tilles-2024","title":"Bourgogne Aligote La Terre des Tilles 2024","description":"\u003cp\u003eAlcide makes just under 600 bottles of this Aligote, sourcing the fruit from Haut Cote de Beaune. We are thrilled to get our hands on any at all. Crunchy, bright orchard fruits, lively and lean, with the faintest hint of nettle and gooseberry. There is a little roundness on the palate that helps temper the acidity and make the wine more generous. This would be a super all-rounder with fish I think. Sitting at just 11.5% abv is also nice and you can feel that freshness in the glass. \u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003eThe story of La Terre des Tilles is an exciting one. A short one, too! Founded in just 2022, Alcide Perrin is the bright eyed chap looking to transform a region once huge in Burgundian wine production (since the Romans) that never really recovered from Phylloxera. Alcide wants to bring winemaking back to this area, and established his Domaine here to start the revolution. He planted his first vines just this year (a tiny 0.25ha plot to begin, with plans to reach 3ha).\u003c\/p\u003e\n\u003cp\u003eSo since the Domaine's founding and for the next few years, he is bringing fruit in from growers he likes and knows, who farm the way he does, organically and biodynamically. He likes to stay fairly hands off in the winery, with slow presses, indigenous yeasts and long elevage in barrel.\u003c\/p\u003e","brand":"Terre des Tilles","offers":[{"title":"Default Title","offer_id":56024655167874,"sku":"A6926124","price":16.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BourgogneAligoteLaTerredesTilles2024_1.jpg?v=1766500075"},{"product_id":"barolo-arborina-renato-corino-2021","title":"Barolo Arborina Renato Corino 2021","description":"\u003cp\u003eFrom the small 0.75 ha Arborina vineyard in La Morra. Notes of black cherries, wild fruit, jam, raspberries, cocoa, mint and citrus fruits. Long, intense and soft. A lovely touch of spice. This is skillfully harmonized by the sweetness of tannins.\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003eRepresenting one of our longest-standing relationships in Italy, the wines of Renato Corino have delighted Swig and its customers for over a decade. Renato set out on his own from the family winery in 2003 (under good terms, you understand – his brother helped him with his first vintage). He had his own ideas on how to make great Barolo in La Morra, and wanted to show the world. A mix of modern techniques in the winery and traditional care of the vines yields up Barolos that are more approachable than many of their brethren, but also stand the test of time. There is often a wild, rich intensity to them that you don’t see in Renato’s brother’s estate (called Corino as well). Renato has some of the finest sites in La Morra in the heart of Barolo all farmed sustainably.\u003c\/p\u003e","brand":"CORINO","offers":[{"title":"Default Title","offer_id":56078057668994,"sku":"A3146121","price":42.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/A3146121BaroloArborinaRenatoCorino2021.jpg?v=1765553707"},{"product_id":"langhe-nebbiolo-borgogno-e-carbone-2022","title":"Langhe Nebbiolo, Borgogno e Carbone 2022","description":"\u003cp\u003e\u003cspan\u003eProduced by two icons of the Langhe region due their famous restaurant, More e Macine. The first vintages made were poured exclusively at their restaurant but a little of this 2022 vintage has been released, so we snapped it up immediately. From a vineyard in the heart of Barolo with vines approximately 35 to 40 years old, this wine is made by sought after winemakers Gian Luca Colombo and Federico Scarzello. The grapes are tended using biodynamic principles and only 2,000 cases are made. This is pure Nebbiolo joy, it exudes elegance and has a real sense of place. \u003c\/span\u003e\u003cspan style=\"font-size: 14px; font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e#Tatsing#\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eProduced by two local legends, Fabrizio Borgogno and Stefano Carbone and made by the two most sought after winemakers in Piedmont Gian Luca Colombo and Federico Scarzello, if you're serious about Nebbiolo then you must try this!\u003c\/span\u003e\u003c\/p\u003e","brand":"Borgogno e Carbone","offers":[{"title":"DUTY PAID","offer_id":56630174122370,"sku":"A4966122","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_9b2d8295-678f-4eef-a6c4-093aff5fef8d.png?v=1778247173"},{"product_id":"alfresco-dining-dozen","title":"Alfresco Dining Dozen","description":"\u003cp\u003eFood tastes better when its enjoyed in the garden. As does wine. Together, they're an unstoppable pair guaranteed to brighten a dull weekday evening, or elevate a weekend lunch from a 10, to an 11. We've selected our favourite picks for enjoying outdoors with picky bits, BBQ's and everything in between.\u003cbr\u003e\u003cbr\u003eOver £40 OFF the dozen, to help keep things peachy.\u003c\/p\u003e","brand":"SWIG MIXED CASE","offers":[{"title":"Default Title","offer_id":56652499616130,"sku":"ALFRESCODININGDOZ","price":299.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_228b0815-b8de-486d-84b1-a4d5a7ab3002.jpg?v=1778857735"},{"product_id":"chateau-le-vivier-medoc-2018","title":"Château Le Vivier Médoc 2018","description":"\u003cp\u003eLeft-Bank Claret made of equal parts Merlot and Cab. Dense, gamey, a little black tea, tar, graphite, and firmer tannins. 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