{"title":"Veneto","description":"","products":[{"product_id":"pinot-grigio-brut-rose-la-jara-organic","title":"Sparkling Brut Rose Pinot Grigio La Jara NV","description":"\u003cp\u003eThis fantastic sparkling rosé, made from the pink-skinned Pinot Grigio grape, is guaranteed to put a smile on anyone’s face. We served it ‘blind’ to a group of knowledgeable barristers and not only were they amazed to learn that it wasn't rosé champagne, but some of them even broke into a beaming grimace.\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003eIt shows an elegant, pale salmon colour and a totally dry palate with hints of wild berries, strawberry shortcake and raspberry sorbet. As with all of La Jara’s wines it is fully organic. 11.5% alc. Drink now.\u003c\/p\u003e","brand":"LA JARA","offers":[{"title":"Default Title","offer_id":31924661387379,"sku":"ILAJARASNVS02","price":11.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/products\/LaJaraPinotGrigioRoseBrut.jpg?v=1595333280"},{"product_id":"pinot-grigio-la-jara-2023","title":"Pinot Grigio La Jara 2023","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eA Pinot Grigio that dances across the palate with as much enthusiasm and joy as someone dancing the Charleston, with real flavour and peachy notes - with every sip simply glowing with sun ripened peaches and pretty floral notes too. Organic and vegan to boot!\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e#Tasting#\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAmid the sea of almost watery pinot grigio one may find on an average pub wine list, La Jara stands tall. How does a producer distinguish himself from the crowd? Well, going organic certainly helps, but what separates La Jara from the other pinot grigios and proseccos out there is that fruit quality is absolutely paramount. La Jara shows a pride in its product that is becoming all too rare in this region.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"LA JARA","offers":[{"title":"Default Title","offer_id":44166513557689,"sku":"A3836123","price":15.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_51530e09-0121-4cbf-91bf-fef861d50f78.png?v=1715871036"},{"product_id":"prosecco-asolo-superiore-extra-dry-bele-casel-nv","title":"Prosecco Asolo Superiore Extra Dry Bele Casel","description":"\u003cp class=\"MsoNormal\"\u003eThe Extra Dry has a light lift, soft fizz packed with fresh cut meadow flowers, golden apples, grapefruit, peach and yellow citrus. Super elegant and balanced, giving you a Prosecco perfect for a long afternoon of summer sipping or a glass pre-dinner. Confusingly this is an off dry style despite the term 'Extra Dry' on the label (an odd classification used for Prosecco). The residual sugar sits at 16 g\/l. For a drier style try the Extra Brut or the ColFondo.\u003cbr\u003e\u003cbr\u003e#Tasting#\u003cbr\u003e\u003cbr\u003eSituated in the Prosecco hills of Asolo, Bele Casel has significantly impacted the market by spearheading the ‘Colfondo Agricolo’ movement, dedicated to reviving the ancient method of producing sparkling wines in Veneto. Their straightforward goal is to create great wines, with every family member involved in each step of the process. From the vineyard to the winery, and from bottling to labelling, everything is done by hand, showcasing their dedication and passion in every glass. Bravo!\u003c\/p\u003e\n\u003c!----\u003e","brand":"BELE CASEL","offers":[{"title":"Default Title","offer_id":44269872906425,"sku":"A33361NV","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/ExtraDry.jpg?v=1718111281"},{"product_id":"prosecco-asolo-superiore-extra-brut-bele-casel-nv","title":"Prosecco Asolo Superiore Extra Brut Bele Casel NV","description":"\u003cp class=\"MsoNormal\"\u003eThe Swig team promise to not consume all we have of this super fresh and vibrant number, we just love its light and almost delicate structure, fine pearl like bubbles keep you fixed to the glass. It’s all you need in a fine Prosecco, zesty and bright, tangy, grapefruit peel, freshly squeezed lemon juice, pear drops and elderflower. Very well balanced and lingers nicely, the perfect aperitif.\u003cbr\u003e\u003cbr\u003e#Tasting#\u003cbr\u003e\u003cbr\u003eSituated in the Prosecco hills of Asolo, Bele Casel has significantly impacted the market by spearheading the ‘Colfondo Agricolo’ movement, dedicated to reviving the ancient method of producing sparkling wines in Veneto. Their straightforward goal is to create great wines, with every family member involved in each step of the process. From the vineyard to the winery, and from bottling to labelling, everything is done by hand, showcasing their dedication and passion in every glass. Bravo!\u003c\/p\u003e\n\u003c!----\u003e","brand":"BELE CASEL","offers":[{"title":"Default Title","offer_id":44269873070265,"sku":"A33461NV","price":22.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/Extra_Brut_1.jpg?v=1718110033"},{"product_id":"amarone-monte-santoccio-di-nicola-ferrari-2019","title":"Amarone Monte Santoccio di Nicola Ferrari 2019","description":"\u003cp\u003e2019 is a superb vintage for Monte Santoccio Amarone. Warm, gorgeous, with fine bitter sweet aromatics that define Monte Santoccio and Quintarelli. Chocolate dipped cherries, pot pourri, kirsch and sweet balsam-y herbs, soft leather, cherry blossom and Christmas spice. Long and quite lush, with sweet scents of tobacco drying in a kiln house. 3 months drying of grapes, 30 months in tonneaux.\u003cbr\u003e\u003cbr\u003e#Tasting#\u003cbr\u003e\u003cbr\u003eFormerly an assistant to the legendary Valpolicella producer Giuseppe Quintarelli, Nicola Ferrari and his wife Laura now make their wines from 7ha of organically farmed vines in Fumane.  The wines are nothing short of sensational. Each of these red wines is made from approximately 70% Corvina and Corvinone and then 30% of Rondinella and Molinara.\u003c\/p\u003e","brand":"MONTE SANTOCCIO","offers":[{"title":"Default Title","offer_id":54880685883778,"sku":"A4986119","price":54.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_41461df8-0ab4-4762-937e-8e808eeb92ba.jpg?v=1734627366"},{"product_id":"prosecco-brut-la-jara","title":"Prosecco Brut La Jara NV","description":"\u003cp\u003eIf you are looking to Prosecco as an alternative to Champagne, this is the one to go for. Super fresh, juicy, sherbert and lovely bubbles. This fully-sparkling example of Prosecco is pure and bone dry with gentle yet enticing orchard fruit aromas. The palate has a lovely soft, full texture with a touch of peach on the finish and great balance.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAmid the Prosecco smile-inducing ocean of frizzante and spumante being churned out to meet the fizz-drinking public’s insatiable demand, Proseccos of distinction are not easy to come by. How does a producer distinguish himself from the crowd? Well, going organic certainly helps, but what separates La Jara from the other Proseccos out there is that fruit quality is absolutely paramount. Cited by Matthew Jukes as his favourite producer in the region, La Jara shows a pride in its product that is becoming all too rare in Prosecco.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"LA JARA","offers":[{"title":"Default Title","offer_id":54880688308610,"sku":"A53361NV","price":16.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_c7f8f3e4-cd52-46ce-8e5d-dc7edf3accd9.jpg?v=1734627646"},{"product_id":"valpolicella-ripasso-monte-santoccio-di-nicola-ferrari-2023","title":"Valpolicella Ripasso Monte Santoccio di Nicola Ferrari 2022","description":"\u003cp\u003eThe most complete Ripasso Nicola has made yet and is probably one of the best expressions of the classical style today. The fruit floats in the mouth with the wee hint of bitterness that comes from the process soaking the wine on the skins of the just fermented Amarone grapes that adds just the right amount of tension and intrigue. While not being a big wine, there is plenty of flavour and complexity. It is wonderful now and one of my favourite drinks. But it will be super to drink over the next 3 to 6 years and a good value wine for cellaring. This is a wine for your most luxurious dinner parties. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSometimes you taste a good wine, decide to buy it – and that’s that. And sometimes, well, sometimes you change flights, rent a car, cancel several meetings, and get lost in the hills of Valpolicella in order to taste some wines that you just have a feeling about. Robin’s instinctive pursuit of Nicola’s wines was an adventure in itself - and one that was entirely worth it. Formerly an assistant to the legendary Valpolicella producer Giusseppe Quintarelli, Nicola Ferrari now makes (far too little of) his own wine from 3ha of organically farmed vines in Fumane. Production is very small, and we often hit the limits of our allocation far earlier than we’d like. Nicola’s Valpols and Amarones remind us of the very great wines of this region’s past. There’s none of the insipid sweetness that you find with the more modern versions – instead these demand attention, and reward it with complexity and proper depth.\u003c\/span\u003e\u003c\/p\u003e","brand":"MONTE SANTOCCIO","offers":[{"title":"Default Title","offer_id":55069021897090,"sku":"A3716122","price":29.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_639f758a-f2ce-4216-b317-02fe786b550f.jpg?v=1750863075"},{"product_id":"valpolicella-classico-superiore-monte-santoccio-2022","title":"Valpolicella Classico Superiore Monte Santoccio 2022","description":"\u003cp\u003e\u003cspan data-teams=\"true\"\u003e93 points. One of the top scoring Valpolicella's in Decanter. Such a lovely nose, and this feels so natural to drink. In this beautiful 2022 you get a scent of cherry, but it's not tight, it's open and charming, with some notes a bit, almost of Pinot Noir, and the weight of  Burgundy, but then there's a lovely hint of bitter herbs, but just faintly so, like in a vermouth. The palate is pure, fruity and elegant, although with a savoury element, too. It holds really well in the bottle once opened. Certainly for a few days. It's completely ready to drink on day one, but opens up and gets a bit better on day two, and then holds well for a few days. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSometimes you taste a good wine, decide to buy it – and that’s that. And sometimes, well, sometimes you change flights, rent a car, cancel several meetings, and get lost in the hills of Valpolicella in order to taste some wines that you just have a feeling about. Robin’s instinctive pursuit of Nicola’s wines was an adventure in itself - and one that was entirely worth it. Formerly an assistant to the legendary Valpolicella producer Giusseppe Quintarelli, Nicola Ferrari now makes (far too little of) his own wine from 3ha of organically farmed vines in Fumane. Production is very small, and we often hit the limits of our allocation far earlier than we’d like. Nicola’s Valpols and Amarones remind us of the very great wines of this region’s past. There’s none of the insipid sweetness that you find with the more modern versions – instead these demand attention, and reward it with complexity and proper depth.\u003c\/span\u003e\u003c\/p\u003e","brand":"MONTE SANTOCCIO","offers":[{"title":"Default Title","offer_id":55093726052738,"sku":"A3726122","price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_00d31839-e80e-4414-b401-74c1ebde6a09.jpg?v=1743512365"},{"product_id":"valpolicella-classico-superiore-camporenzo-monte-dallora-2021","title":"Valpolicella Classico Superiore Camporenzo Monte dall'Ora 2021","description":"\u003cp\u003eSingle vineyard Camporenzo Valpolicella Classico is special. A more serious, concentrated and structured Valpolicella Classico, though still sharing the brightness, directness and joy of the Saseti. Alongside the cherry and red berry fruit, you get pepper, graphite and a little exotic spice from the oak maturation. Camporenzo is an excellent wine for vegetarian cuisine. It can have the subtlety to pair with hearty legume soups as well as springtime dishes featuring eggs, Monte Veronese cheese, and wild herbs. Mushrooms are another domain where this Superiore shines; from fresh porcini pasta to chanterelle risotto with plenty of Parmesan and Alpine butter.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e#Tasting#\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWhen Alessandra and Carlo Venturini first discovered Monte dall’Ora it was love at first sight. As children of farmers, they were excited and challenged by the hard work it was going to take to restore these ancient vineyards. Located in Castellroto, in the hills outside of Verona, the vineyards of Monte dall’Ora are in a natural amphitheatre facing southeast towards the city. The Venturini's are firm adherents to biodynamic principles. They encourage biodiversity by planting herbs in the summer, and sowing cereals in the winter. Alessandra and Carlo's son Savino, now well involved in the winery, showcased their range for us at a tasting in May. He's coming off the back of viticulture studies at university and time spent in Beaujolais, amongst other places. He was brilliant and there was a real DNA shared between him and their stunning wines. \u003c\/p\u003e","brand":"Monte dall'Ora","offers":[{"title":"Default Title","offer_id":55194553516418,"sku":"A6456121","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/2727eaafd3b266616645eb81f0594f996688acb5__76266.jpg?v=1747216775"},{"product_id":"valpolicella-saseti-monte-dallora-2023","title":"Valpolicella Saseti Monte dall'Ora 2023","description":"\u003cp\u003eSaseti grapes comes from vineyards of Castelrotto and San Pietro in the Cariano hills, which are terraced and cultivated with traditional pergola Veronese. The soils are unique to their ridge, and are composed of limestone with a reddish hue. The nose is so expressive and bright, as is the palate. it's all about pure, clean cherry and sweet red fruit, with soft tannins but nicely structured. So smooth and the finish is lovely and moreish. It's impossible not to enjoy this.\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003eWhen Alessandra and Carlo Venturini first discovered Monte dall’Ora it was love at first sight. As children of farmers, they were excited and challenged by the hard work it was going to take to restore these ancient vineyards. Located in Castellroto, in the hills outside of Verona, the vineyards of Monte dall’Ora are in a natural amphitheatre facing southeast towards the city. The Venturini's are firm adherents to biodynamic principles. They encourage biodiversity by planting herbs in the summer, and sowing cereals in the winter. Alessandra and Carlo's son Savino, now well involved in the winery, showcased their range for us at a tasting in May. He's coming off the back of viticulture studies at university and time spent in Beaujolais, amongst other places. He was brilliant and there was a real DNA shared between him and their stunning wines.\u003c\/p\u003e","brand":"Monte dall'Ora","offers":[{"title":"Default Title","offer_id":55256495391106,"sku":"A6446123","price":17.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/valpolicella-classico-saseti-monte-dallora-2023_61582_fc818c97-2725-4aa4-aa25-c28758ea730b.jpg?v=1749200418"},{"product_id":"valpolicella-classico-monte-santoccio-2023","title":"Valpolicella Classico Monte Santoccio 2023","description":"\u003cp\u003e\u003cspan data-teams=\"true\"\u003ePale, ruby and bright in the glass. Super fruity and fresh, bags of currents, raspberries and red fruits. So bright and fresh and very easy to quaff. Chill slightly and enjoy with lunch or as an aperitif. Juicy, pure and absolutely joyous. Very Valpolicella. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSometimes you taste a good wine, decide to buy it – and that’s that. And sometimes, well, sometimes you change flights, rent a car, cancel several meetings, and get lost in the hills of Valpolicella in order to taste some wines that you just have a feeling about. Robin’s instinctive pursuit of Nicola’s wines was an adventure in itself - and one that was entirely worth it. Formerly an assistant to the legendary Valpolicella producer Giusseppe Quintarelli, Nicola Ferrari now makes (far too little of) his own wine from 3ha of organically farmed vines in Fumane. Production is very small, and we often hit the limits of our allocation far earlier than we’d like. Nicola’s Valpols and Amarones remind us of the very great wines of this region’s past. There’s none of the insipid sweetness that you find with the more modern versions – instead these demand attention, and reward it with complexity and proper depth.\u003c\/span\u003e\u003c\/p\u003e","brand":"MONTE SANTOCCIO","offers":[{"title":"Default Title","offer_id":55283367543170,"sku":"A6496123","price":17.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_2d2fffa6-590f-4953-b78e-af774117d602.png?v=1749715992"},{"product_id":"prosecco-colfondo-agricolo-bele-casel-2023","title":"ColFondo Agricolo Bele Casel 2023","description":"\u003cp\u003eWhat is Prosecco Col Fondo? The term translates to \"with its bottom,\" meaning the wine is bottled with lees, completing fermentation in the bottle. This results in a nicely cloudy wine with crisp flavour and a delicate effervescence. The wine has a delicious, mouth-filling texture, best described as a gentle foam rather than a mousse. Its packed with notes of nashi pears and fresh, bready aromas, with a touch of savoury elements reminiscent of honey on toast, fennel, and a subtle salty finish.\u003cbr\u003e\u003cbr\u003e#Tasting#\u003cbr\u003e\u003cbr\u003eSituated in the Prosecco hills of Asolo, Bele Casel has significantly impacted the market by spearheading the ‘Colfondo Agricolo’ movement, dedicated to reviving the ancient method of producing sparkling wines in Veneto. Their straightforward goal is to create great wines, with every family member involved in each step of the process. From the vineyard to the winery, and from bottling to labelling, everything is done by hand, showcasing their dedication and passion in every glass. Bravo!\u003c\/p\u003e","brand":"BELE CASEL","offers":[{"title":"Default Title","offer_id":55558609994114,"sku":"A3326123","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/colfondobt2023scontIMG_0011.png?v=1756199962"},{"product_id":"rose-special-cuvee-frizzante-la-jara-organic","title":"Rose Special Cuvee Frizzante La Jara NV","description":"\u003cp\u003eA totally irresistible lightly sparkling rosé from our favourite Prosecco producer, La Jara, but in this case they use a little bit of the red grape, Raboso, to give the wine its lovely pale coral colour. \u003cspan\u003eDry on the palate and bursting with fresh strawberry notes reined in by the pithy bite of pink grapefruit. We always have a bottle in the fridge in case of visitors as it’s the perfect conversation starter. Drink now!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e#Tasting#\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAmid the Prosecco smile-inducing ocean of frizzante and spumante being churned out to meet the fizz-drinking public’s insatiable demand, Proseccos of distinction are not easy to come by. How does a producer distinguish himself from the crowd? Well, going organic certainly helps, but what separates La Jara from the other Proseccos out there is that fruit quality is absolutely paramount.\u003c\/span\u003e\u003c\/p\u003e","brand":"LA JARA","offers":[{"title":"Default Title","offer_id":56004044816770,"sku":"A53561NV","price":14.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_81089236-a9fa-4814-9537-3c0e0e9f0cdb.jpg?v=1763994137"},{"product_id":"ropie-verona-rosato-igt-monte-dei-ragni-2023","title":"Ropie Verona Rosato IGT Monte dei Ragni 2023","description":"\u003cp\u003eThe Rose from the iconic Valpolicella winery Monte dei Ragni. Made from Corvina and Molinara. Crunchy red cherries and pomegranate fruit on the nose, with a lovely savoury Mediterranean herbal note.  \u003c\/p\u003e","brand":"Monte Dei Ragni","offers":[{"title":"DUTY PAID","offer_id":56283253571970,"sku":"A6996123","price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2466\/1541\/files\/BC_Upload_758724e1-97dc-4edb-907b-b3dbbf144c3b.png?v=1769618256"}],"url":"https:\/\/swig.co.uk\/collections\/region-veneto\/country-italy+organic-wine.oembed","provider":"Swig Wines","version":"1.0","type":"link"}