
Tasting Notes
4 reds that couldn't be any better for the BBQ. Whether it's lamb chops cooked over smouldering rosemary, burgers, Turkish style kebabs, or a fab mix of grilled Mediterranean veggies, these six reds are spot on for all your bbq needs.
Fear not, these aren't all big reds. This selection takes you from light and juicy, in the form of the La Reverte Carbonela, to a medium-bodied, old school Napa-style Cabernet, to the smooth and glossy Mclaren Vale Little Road Shiraz, and the oh-so-smart Noi 4 from Bolgheri.