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Just lovely! Cooked blueberries, cherry blossom, hot cross bun spice and crystallised violets with dark chocolate. The palate i...
Gemischter Shatz, what's that?! It's a field blend produced from several different grape varieties which are picked and co-ferm...
I've always loved 'Cedro'. But this is a new level. It's made only from Tuscan varieties. You get a lovely aroma of Sangiovese ...
A beautiful Southern French Rhone blend of Viognier and Grenache Blanc. This exudes sunshine and ripe stone fruits like peach a...
Lemon oil, melon, and pithy grapefruit. Really easy to love with its weight and roundness and is amazingly food friendly. Bone ...
Rhubarb, cloudy lemonade and crushed rocks on the nose, and quite subtle in away, but then the palate really rides in with some...
Back soon!"For the price it is absolutely outstanding." Michael W, August 2022Kerpow! Our old favourite, Moment of Silence. All...
Citrus and stone fruit steal the show with the subtlest of oak spice adding complexity. Think Chablis-like flintiness but with ...
2018 is a superb vintage for Monte Santoccio Amarone. Warm, gorgeous, with fine bitter sweet aromatics that define Monte Santoc...
This has a beautiful mousse, fine bready and yellow stone fruit aromas and flavours, with a dry and incisive palate and amazing...
With a minimum 4 years ageing in bottle, this is a top expression of Franciacorta, and as true to its unique terroir as possibl...
Beautiful red skinned apples, orange peel, spice, and salty stones. The palate has a fine mousse with lots of crunchy red apple...
Blood orange, raspberries and cream, with a lip-smacking juiciness and lovely note of rhubarb too. It's simultaneously a little...
"Smells of orange groves and summer stone dust. On the palate, creamy, tropical and rich – like a liquid Eton mess with mango o...
Made from vines directly next to Pouilly-Fume vines. The refreshing, cooling, palate is delicious, with so much length for a wi...
Deliciously full of black currant, violet, liquorice, and peppery spice, and deliciously juicy with it. It’s not Jean-Louis Cha...
"Adi Badenhorst only makes 780 bottles of this old vine Cinsault, alas, sourced from a block planted in the 1960s. Racy and all...
One of Adi's rare single vineyard wines, from a 1966 planting. Brooding on the nose, with plums, both fresh and cooked, tea lea...
This is a wine that will reward you for decades, and still (in a wine world dominated by £1000 Bordeaux's) provides a huge amou...
An unashamedly traditional Rioja - Bosconia in particular shows an earthier, wilder edge that feels gloriously old school. Thes...
You could compare this to Meursault 'Meix Chavaux' Roulot. Or for Puligny, it's a bit 'Clavoillon' but without the weight. The ...
A slightly richer and fuller style to La Perriere, notes of flaky aragostine and orchard fruits. Extremely classy stuff from se...
From the young vines of good St Romain vineyards with a touch of Santenay made by one of Burgundy's star talents. Delicious, sm...
Gloriously fruity, unoaked Cotes du Rhone. Baked plums dusted with cinnamon and brown sugar, violets, hints of plums, lavender ...