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I compare it to white Burgundy - as that's the closest experience I can relate it to - like a fine St Aubin or village Meursaul...
Gloriously pink, and an all-round joyous aperitif. This is produced with the Charmat method, most famously used to produce Pros...
Grapes from Crouch Valley, Essex, but made in Earsham, Bungay, Norfolk. Lovely, light, fruity style, almost like a Beaujolais. ...
