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Langhe Nebbiolo Garesio 2021

  • Order before 1pm for evening delivery (London only)
  • Order before 1pm for next day delivery (Mainland UK most postcodes - Highlands 2-3 days)
  • Delivery is Monday to Saturday - You will be able to select a preferred delivery day/evening (London)
Country
italy
Region
piedmont
Type
Red
Producer
GARESIO
Grape
nebbiolo
Alcohol
13.5%

Tasting Notes

Produced from their crus, Cerretta (shared with G Conterno whose Barolo sells at £300 a bottle, compared with Garesio's at £75, and Altare) and the young vines of Bricco delle Viole owned by the famous Vajra, whose Barolo from this vineyard sells at £80 a bottle. Gorgeous aromas of wild rose and notes of wild strawberries, which over time evolve with pink pepper. Very good aromatic persistence in the mouth, and velvety tannins and a very persistent finish.

More Info

It's thanks to our dear friend Nelson Pari that we have to thank for the introduction to Garesio. These are Barolo for the ages. These are like fine, restrained Burgundies, that at first nosing and taste, you could miss, but give them the time they need, and they are glorious, with the classical Serralunga terroir nose of roses and minerals. Sharing vineyards with Giacomo Conterno and Altare, their cellar is located between their two cru sites, Ceretta and Gianetto. They farm organically, but as the sites both border non-organic neighbouring vineyards, they do not declare it. All wines are vinified and aged in the same way so as to best express their identity and terroir.

1

FROM THE PRESS

“Garesio is not a producer that I had heard of before, but I will certainly be keeping my eye out. Lively red cherries and wild strawberry commingle with hints of loam on the nose, the palate quite tart in the mouth, racy acidity with a brisk and lively finish that ably handled with the potent flavors on the plate. I exuded joie-de-vivre and adored it from the start until turning the bottle upside down to eke out the final drops." {Drinking Langhe Nebbiolo, Garesio, at Manteca, one of London's top Italian restaurants}.”
Neal Martin, Vinous.com (on the 2020 vintage)

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