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‘That has to be the most fragrant and yummy Beaujolais I've had. I cooled it a little on Saturday night then just had to open ...
80 years old bush vines. The concentration and precision of fruit is remarkable - sweet cranberry, blackcurrant and black cher...
In the glass, the wine is of a bright, pale purple. The nose gives notes of ripe cranberry, red gooseberry, hints of red cherr...
One of the famed ‘Gang of Four’ (Breton, Jean Foillard, Jean-Paul Thevenet and Marcel Lapierre) credited with starting the natu...
Max’s Chiroubles is above 400m, decomposed granite. This is the most delicate and aerial style of all. The tannins are soft and...
80 years old bush vines. The concentration and precision of fruit is remarkable - sweet cranberry, blackcurrant and black cherr...
Max’s Chiroubles is above 400m, decomposed granite. This is the most delicate and aerial style of all. The tannins are soft an...
