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Made from 100% Vijiriega, a near extinct indigenous varietal, this is a historical labour of love. Oozing with orange blossom, ...
Enticing aromatics dominated by semi-dried pineapple, perfectly ripe juicy peaches, passionfruit and apple blossom. Simultaneou...
Arneis, or little rascal' as it's known in the local Piemontese dialect from Langhe. So named for its ability to beguile the mo...
Sea spray, a dash of green olive and lots of dainty, perfumed fruit. Taut palate that broadens into cool, fleshy peach stones a...
Luuks - it keeps getting better and better! Now in its third release, this is at first smoky and tense, coupled with just the r...
A lively blend of Gewurztraminer and Riesling, with around 8g residual sugar. Lychee and ginger, rose petal and pink grapefruit...
A beautiful, complete Sancerre, and such a lovely drink, for now, with great ageing potential too. Passionfruit, guava and gree...
Finding an overachieving Burgundy like this was far more exciting and interesting to drink than a lazily made and considerably ...
"This wine is spectacular!" - Customer July 2024"Bacchus has been a constant development for me as a winemaker. It is a very c...
A Pinot Grigio that dances across the palate with as much enthusiasm and joy as someone dancing the Charleston, with real flavo...
A mature Kiwi Chardonnay from the Folium Vineyard in the Southern Valleys in Marlborough. Made in an old world style, this has ...
A beautiful Southern French Rhone blend of Viognier and Grenache Blanc. This exudes sunshine and ripe stone fruits like peach a...
A wonderfully tangy white, loaded with white flowers, a moreish cool flinty note and tempting nutty-oaty elements adding textur...
Platter’s Wine Guide 2022 - Newcomer Winery of the Year "Cool, refreshing and yet firm with a spine. On a hot day, at a well-l...
Very classy Chardonnay from a new star producer in Tuscany, South of Siena, who trained in Burgundy with the famous Domaine De ...
This is a great little site of tiny bushvines in deep decomposed granite soils right by the cellar. Tiny vines! Neal Martin of ...
The fruits of an eccentric scientific experiment some years before, that saw a team of neuroscientists attaching probes to Piet...
Pears, caramel, pastry and lots of nutty notes, even leaning towards something a little oxidative and oh so intriguing. There's...
I tried a bunch of wines from this legendary producer recently. They're all amazing but some need many years. But this is outst...
A mega blend of 10 varieties with the final quantities varying each year according to the vintage. This is a white that we kno...
‘A best-ever release of Savage White in a challenging vintage, this is a beautifully judged cuvée of Sauvignon Blanc and 25% Se...
Spring flowers, a swirl of pineapple, just ripe stone fruit, with candied lemon, lime zest, peach cobbler and wet stones - some...
Not strictly a white wine - made with skin contact, so a lovely pale amber. Chenin blanc 63%, Bukettraube 20%, Sauvignon Blanc ...
