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This is Pieter's wacky take on his own Beaujolais Nouveau. Not made from Gamay though, but a blend of Grenache, Cinsault, Pinot...
A madcap blend of Grenache, Cinsault, Pinot Noir and Pinotage, with 16% white grape varieties blended in too. Very juicy, very ...
With stunning black fruit, cedar, graphite and sweet peppery spice matched with a cool meatiness to the nose, this is a very dr...
The grapes were picked at optimal ripeness and cooled overnight to 4 degrees celsius. The next morning the grapes were pressed ...
A previous vintage of this was the top scoring Cinsault in 'Cin City' - a tasting of Cinsaults from around the world in Septemb...
If you translate the word “Mal” from Afrikaans to English, it means “crazy” and “Bek” means “mouth”. And that was quite clearly...
All based around the Autumn Equinox theory, which is mad enough but here we see a blend of Riesling, Semillon and Sauvignon Bla...
A wine with quite the story behind it, based on the day that Pieter was close to being arrested for supposedly murdering his so...
One of two releases of Kortpad Kaaptoe in 2021! This is the skin contact version, with a lovely gentle golden colour. Dried apr...
This captivating Bordeaux blend is from one farm on the Helderberg mountain that has deep, iron-rich clay soil - perfect for wa...
Luuks - it keeps getting better and better! Now in its third release, this is at first smoky and tense, coupled with just the r...
44% Shiraz and 56% Cinsaut. The Syrah comes through beautifully on the nose - a crack of black pepper over gentle sage, clove a...
Tiny production and not made every year, 100% Verdelho, from the oldest vineyard of the variety in the country. Incredible conc...
One of Pieter's most unusual cuvees, so-named for the Kortpad Kaaptoe, or cut through road close to the vineyard that Pieter to...
This is a story of very creative and budget-friendly wine-making that goes back to 2013 when Pieter Walser was on the hunt for ...
My Koffer translates as my bag, or my suitcase, and this wine is meant to be a suitcase of memories of the good old days, and w...
A blend of Grenache blanc, Verdelho, Grenache Gris and other bits and pieces, all sourced from the Voor-Paardeberg in the Swart...