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A madcap blend of Grenache, Cinsault, Pinot Noir and Pinotage, with 16% white grape varieties blended in too. Very juicy, very ...
All based around the Autumn Equinox theory, which is mad enough but here we see a blend of Riesling, Semillon and Sauvignon Bla...
A wine with quite the story behind it, based on the day that Pieter was close to being arrested for supposedly murdering his so...
'...a cool-climate, ripe, and dramatic Chardonnay with perfect oak augmentation, and it is breath-takingly delicious.' - Matthe...
If you translate the word “Mal” from Afrikaans to English, it means “crazy” and “Bek” means “mouth”. And that was quite clearly...
A blend of Grenache blanc, Verdelho, Grenache Gris and other bits and pieces, all sourced from the Voor-Paardeberg in the Swart...
'...a firm, saline, mouthwatering Chardonnay with shimmering acidity and effortless class.' Matthew Jukes The second ever vinta...
Tiny production and not made every year, 100% Verdelho, from the oldest vineyard of the variety in the country. Incredible conc...
A stunningly perfumed Cinsault with just 5% Syrah added for padding. Tim Atkin MW has nailed it with his tasting note '...it's ...
One of Pieter's most unusual cuvees, so-named for the Kortpad Kaaptoe, or cut through road close to the vineyard that Pieter to...
95% Cabernet Sauvignon and 5% Cabernet franc. The name B.I.G. does not refer to the style of the wine but to the magnitude of t...
This captivating Bordeaux blend is from one farm on the Helderberg mountain that has deep, iron-rich clay soil - perfect for wa...
Pieter's makes A LOT of fantastic wine, crafted from extremely intriguing and well sourced grapes from across South Africa. The...
Only 929 bottles made. ‘For a time during lockdown we were the only country (South Africa) in the world that were not allowed t...
