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Franck does as little as possible to his vines and for his top wine, the Caubeigt, he picks the small raisin-like grapes in ear...
what can one say, other than, wow! I love sweet wines, but not every single one. This has balance an poise as well as wonderful...
'94 points - The 2022 Fleurfontein, which contains a splash of Roussane and finished at 290g/l residual sugar, has a beautifu...
0.5L bottle. “It was the favourite wine of our mother, who compared it to British Sherry” - Head of estate, Faye. Small and st...
A beautifully balanced sweet wine that will completely change your idea of what the Jurancon has to offer. It's got an amazing ...
This is 190g of residual sugar. So it's quite a bit sweeter. Sometimes when you get to this level of sweetness you can lose co...
A fine, single vineyard fino sourced from 4 criaderas with an average age of around 10 years, this is old school in style, with...
Such a joy to sip on with honey warmth, crème caramel, luscious stone fruits and neatly wrapped up with fresh acidity and a lon...
One inhale and you're into wine greatness. The aroma is like that of a stunning old cellar with wonderful sweetness and botryti...
'Le Mont Moelleux is a medium-sweet, tender style that is just so welcoming and appealing. It is the quiet type that doesn't sh...
Founded almost a century ago, Domaine Huet is arguably Vouvray's most famous name. An early adopter of biodynamics, Huet was ce...
Just 165 bottles produced! Sourced from 5 criaderas with an average age of around 30 years, from a meticulous clonal selection ...
Sourced from 6 criaderas with an average age of around 40 years, this is incredibly intense and complex from slow but steady ma...
Just 150 bottles produced! Sourced from 5 criaderas with an average age of around 30 years, from a meticulous clonal selection ...
