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I absolutely love this. With its bready, brioche, yeasty nose, and delicious lemony, apply, brioche flavours on the palate, and...
Reminds of Chateauneuf du Pape. Ultra smooth, full, but not heavy; seamless on, it drinks very easily - without food as well as...
The Chateau de Durfort Corbieres vines grow in rocky schist soils in the craggy uplands of Cathar country. The wine has that ty...
They don't come much better value than our Veyrac rouge. A fantastic southern french blend that is packed full of bramble fruit...
This frolics with flavours of red apple, yellow plum, fresh apricot, peach and honeysuckle. It teases your taste buds with its ...
Rhône meet the Languedoc in this ethereally lovely red blend, Robin’s de facto house red. Think along the lines of a classic Ch...
Lovely lifted notes of violet flowers, with wild berries, soft hints of vanilla and mint. The palate on the Cuvée Tradition Rou...
Oh so refreshing. It's dry but with a sense of sweet citrus. There are murmurings of blackcurrant and white peach and pear drop...
The vineyards are near Tournon, opposite Hermitage. Aymeric Paillard worked at Delas, where he converted their Hermitage vineya...
It beats many a Cote Rotie for quality, as well as deliciousness. Having worked for the famous Delas in Hermitage, and others, ...
There are so many delicious versions of Syrah aka Shiraz that are fruity and deliciously satisfying but not so many that have t...
What a nose - red and black fruit compote with a hint of bay leaf. A bit of a baby Cote Rotie, but perhaps more playful. The pa...
Full of black currant, violet, liquorice, and peppery spice, and deliciously juicy with it. It’s not Jean-Louis Chave Hermitage...
