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Simply put, we would prefer to drink this than 95% of the Chateauneuf-du-Papes on the market. It's a bold, rich, spicy, beefy S...
The fruit is lifted and bright, yet sweet – pronounced grenache and cinsault vibrations with hints of garrique herb. Neither de...
We firmly believe that Adi Badenhorst is the most exciting winemaker in South Africa. He is also the most frustrating. His laid...
Concentrated yet fresh, generously lean. A paradoxical wine (our favourite sort). Intense citrusy aromatics and a refreshing mi...
Pieter’s answer to Cru Beaujolais... super bright and juicy, bursting with wild strawberry, cherry and with an earthy, smoky un...
Tinned pineapple, honeycomb and tuckshop blackjacks. Just a hint of vanilla on the nose. Fresher on the palate, but gets headie...
We have well and truly fallen in love with the new vintage of Boina Branco. It's vibrant, it's interesting and it delivers a hu...
"While driving around the Grenache vineyard our viticulturist friend mentioned a field blend vineyard planted in 1977 in the Pa...
Elegant, dusty petrichor minerality on the nose. On the palate, peach and citrus zest, vanilla and spiciness and wood tannin, v...
Some leesy-oaky richness. Elegant, dusty petrichor minerality on the nose. On the palate, peach and citrus zest, vanilla and sp...
This is very impressive. Very much in the buttery Burgundian mould. Rich but refined white-butter notes on the nose, seamlessly...
