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Pure class alternative to Champagne. With 60% of the blend being Chardonnay and the rest made up of 20% Pinot Blanc and 20% Pin...
A lovely Pinot Noir that will go with a wide variety of food. Made by Tom Carson of Yabby Lake, who has been awarded for qualit...
This is such a classy wine! This Pinot Noir has always had such great concentration and pin-sharp focus to the nose- peonies an...
"Something of a triumph over the growing conditions of the 2023 vintage, as it's currentlydrinking better than the 202...
This 2023 is the most serious and classic they've ever shared with us. You get a really old school style of Pinot experienc...
Grapes from Crouch Valley, Essex, but made in Earsham, Bungay, Norfolk. Lovely, light, fruity style, almost like a Beaujolais. ...
A beautifully crafted wine from the Yabby Lake cellar in Tuerong. Plums and currants on the nose, spiked with rosemary and drie...
We tried a bunch of Pinot Noirs from England recently and this really shone for its personality. It's wild-fermented - givi...
“Berene Sauls sources her ambitious Pinot Noir from La Vierge’s farm on the Hemel-en-Aarde Ridge, using Emul Ross of Hamilton R...
