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'Rays Road is Kumeu River’s new vineyard site in Hawkes Bay. This limestone hillside is at 180 m altitude, with a northerly asp...
A beautifully crafted wine from the Yabby Lake cellar in Tuerong. Plums and currants on the nose, spiked with rosemary and drie...
A lovely Pinot Noir that will go with a wide variety of food. Made by Tom Carson of Yabby Lake, who has been awarded for qualit...
Such a lovely nose, and this feels so natural to drink. In this beautiful 2022 you get a scent of cherry, but it's not tight, i...
We love this wine and its constant reminder of how great it really is with incredible complexity and finesse coming from the 50...
"Like one of Kumeu River single vineyard wines. Bravo, worth every penny." Ted B, Customer. I compare it to white Bur...
When a wine journalist proclaims a wine as 'delicious, delicious' delicious' and with the ability to revive a flagging soul aft...
Jabal from Domaine Bargylus is delicious. Very smooth, with lovely mellow, maturing flavours. It's, effectively, the 2nd wine o...
Everything is a bit more tolerable with a cool glass of Chablis in hand, isn’t it? This one from Domaine de Mauperthuis is a tr...
Chris' fourth release of Atlas has been renamed as Climes of Cabernet Franc and we have to say it is drop dead gorgeous. Produc...
The Meditation is really quite special, with beautiful balance, poise and depth. And a wine that grows on you as you drink thro...
It's got a lovely calm depth about it. Lovely for gentle sipping, interesting nosing, and with food. It's a peach of a wine ble...
Super sleek with silky fine tannins, very dark fruits like blackberries and blackcurrants with interesting notes of graphite, l...
The Swig team promise to not consume all we have of this super fresh and vibrant number, we just love its light and almost deli...
The Extra Dry has a light lift, soft fizz packed with fresh cut meadow flowers, golden apples, grapefruit, peach and yellow cit...
It's a bit more concentrated and fuller-bodied than the Heritage. It's been in oak barrels for longer - 18 to 24 months. It's ...
This is produced from a small plot planted in 1953 that is very near, and directly next to the highly regarded classic Chateaun...
Like a well-maintained vintage car, this simply oozes class and elegance. The nose is almost coquettish, with poached plums wit...
This is so enjoyable and I recommend it very highly as a well-priced, but good quality alternative to Champagne. The roundness ...
