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Strawberry and roundness, some smokiness, cherries, a hint of vanilla, lots of muscle and concentration but charming on the pal...

Fruit for this comes from Cru vineyard of Castelletto, in Monforte d’Alba and it's aged for 24 months in Austrian Oak. "Pale pu...

Francesco Versio's Barbera d'Alba Doc 2022 epitomizes winemaking excellence from the soils of Neive. The Barbera grapes, source...

16 months of slow maturation in large, old Slovenian oak barrels, the blend is taken from his two family vineyards, blended spe...