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"We had the Rondavel Hills yesterday with our roast- absolutely brilliant." - E.B.D The debut of Rondavel Hills, which is going...

A blend of Grenache blanc, Verdelho, Grenache Gris and other bits and pieces, all sourced from the Voor-Paardeberg in the Swart...

"Tea leaf and savoury aromas on the nose follows through with white pepper as the wine opens. Notes of black fruit, a hint of f...