Pinot Noir

"Delicious, mid purple, quite a delicate nose, but sensual and tender in the mouth, less personality than the St-Romains, but s...

From the young vines of good St Romain vineyards with a touch of Santenay made by one of Burgundy's star talents. Delicious, sm...

Absolutely stunning as always, this marvellous Pinot Meunier-based Champagne made in homage to Olivier's late grandfather, Rene...

Truffley, a little woody and with the scents of sous bois and earth coupled with spicy cinnamon and clove and more piercing fru...

A ravishing Pinot Noir that is delicious to drink now, or to lay down for a few years. This is the wine previously known as Wei...

A bright and dense crimson colour. The aromas are intense and complex for a young wine - red fruits, raspberry, red currant wit...

Considering the lush Pinot character - effortless smoky summer fruits - just picked redcurrants and raspberries and gamey, oran...

This is the wine previously known as Weiler Spatburgunder, produced from a handful of sites close to the town of Weil am Rhein,...

From the beautifully named Place of the Gods Farm on the Hemel-en-Aarde Ridge, the 2022 is an energetic and concentrated wine w...

With 60% of the blend being Chardonnay and the rest made up of 20% Pinot Blanc and 20% Pinot Noir, this shows an elegant and we...

"Magnificent" - Jan C - "excellent value!" Tim L I honestly cannot imagine a more delicious mouthful of Champagne for this pric...

'A classic Santa Maria Valley Pinot with amazing aromatics. On the nose it shows fresh pomegranate, red cherry and raspberry ja...

Only declared in the best vintages. Poised yet plush, the 2014 edition of Digby’s flagship fizz is driven by Chardonnay grown o...

Grapes from Crouch Valley, Essex, but made in Earsham, Bungay, Norfolk, just inland from Lowestoft. Lovely light fruity Pinot N...

Red cherry, forest berries, Asian spice, rose petals and a perfumed note highlight the aromas. The palate has a fine structure ...

You get a really old school style of Pinot experience here. A daintiness and freshness, with just a little hint of sous bois un...

A beautifully crafted wine from the Yabby Lake cellar in Tuerong. Plums and currants on the nose, spiked with rosemary and drie...

Notes of sour cherry compote and fruits of the forest with the oak very much in the background just adding a comforting nutmeg ...

This is just the second release of Block 5 Pinot Noir in a decade, the first was made in 2008. Dark forest berries, black cherr...

A lovely Pinot Noir that will go with a wide variety of food. Made by Tom Carson of Yabby Lake, who has been awarded for qualit...

Robust yet refined, this new edition of our Vintage Rosé Brut is fresh and fruit-forward – a satisfying weight of flavour is he...

Handpicked on 18 March from Block 2. Hand sorted and gently destemmed into a traditional French oak cuve. Following a five day ...

Exclusively from grand cru sites, this is Collard-Picard's top champagne, produced from a tiny plot of vines that suffer fanlea...