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When a wine journalist proclaims a wine as 'delicious, delicious' delicious' and with the ability to revive a flagging soul aft...
What a little winner, we live for wines like these at Swig. Lots of fruit, nicely integrated oak jumping out the glass, a blend...
It's always great to discover a new star, and Taaibosch is knocking it out of the park! It goes straight into the top tier of C...
Like a well-maintained vintage car, this simply oozes class and elegance. The nose is almost coquettish, with poached plums wit...
Maison Blanche is the 1st wine. It's old vine fruit. The average age is 50 years old. The Cabernet Franc is between 50 to 80 y...
This captivating Bordeaux blend is from one farm on the Helderberg mountain that has deep, iron-rich clay soil - perfect for wa...
Blackberry crumble, cinnamon, glace cherries, cocoa and orange oil. Lovely nuance of gin-like botanicals - coriander seeds, jun...
Winemaker Toby describes this as a bit of a Brunello killer. Gorgeous, mature, southern Tuscan red, with heady aromas of rich c...
100% Cabernet Franc Classic, leafy, cassis, excellent concentration. Fine, with good acidity. Will age well. Most people would ...
Chris' fourth release of Atlas has been renamed as Climes of Cabernet Franc and we have to say it is drop dead gorgeous. Produc...
Produced by Bertrand Bourdil, former Chateau Mouton Rothschild winemaker, responsible for the great 1982 and 1986 vintages. 201...
This is a story of very creative and budget-friendly wine-making that goes back to 2013 when Pieter Walser was on the hunt for ...
Produced by Bertrand Bourdil, former Chateau Mouton Rothschild winemaker, responsible for the great 1982 and 1986 vintages. A c...
As always the Noi 4 is consistently classy, with ripe Cabernet, smooth Merlot, a touch of lift from the Cabernet and a nice bi...
A Bordeaux blend but not quite what you might expect - in a very good way. Plush, expressive and floral like their Pinots but w...