Red Wines

An extraordinary wine for the price. Nebbiolo's (the red grape of Barolo and Barbaresco) classic notes of cherry, red roses and...

Strawberry and roundness, some smokiness, cherries, a hint of vanilla, lots of muscle and concentration but charming on the pal...

Old vines in the area of Barolo. 86 years old in one plot of Magliano Alfieri, località San Bernardo, 290m, and 45 - 80 year ol...

Truffley, a little woody and with the scents of sous bois and earth coupled with spicy cinnamon and clove and more piercing fru...

Something really rare! Verduno Pelaverga is the smallest DOC in the Barolo region in the far north, where the indigenous variet...

This Barolo is comprised of Roddi "Bricco Ambrogio" - 220m, Ravera 370m, Roere di Santa Maria 220m, south and west facing; and ...

Produced from their crus, Cerretta (shared with G Conterno whose Barolo sells at £300 a bottle, compared with Garesio's at £75,...

A 'masterpiece' is how our friend, one of London's top sommeliers, who is one the 'Barolo Boys', describes the 'Cerretta'.  I c...

For price to quality ratio, this is an astonishing bottling, being produced from the perimeter rows of their two cru vineyards,...

'Can a Dolcetto be traditional, meaning it is a drinkable daily wine but also have complexity at the same time?' Gian Luca Colo...

Geologically this is a Barolo San Lorenzo di Verduno/Monvigliero, but politically, it's a Langhe Nebbiolo! Produced from a sing...

Francesco Versio's Barbera d'Alba Doc 2022 epitomizes winemaking excellence from the soils of Neive. The Barbera grapes, source...

96 points, Wine Enthusiast 16 months of slow maturation in large, old Slovenian oak barrels, the blend is taken from his two fa...

For price to quality ratio, this is an astonishing bottling, being produced from the perimeter rows of their two cru vineyards,...