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It's a special day when Chris Alheit releases his latest vintages. Most of us know Chris and his wife, Suzaan, and their flagsh...
A firm favourite with Swiggers and with top critics such as Jancis Robinson and Matthew Jukes, this Cape Bordeaux blend might j...
Soft, gentle and perfectly balanced - our style of Sauvignon! The palate is packed full of beautiful stone fruit flavours, squi...
We've been hunting for a wine like this for donkeys years. A juicy, fresh and utterly delicious fruit bomb that doesn't break t...
Another Saffer wine that sits firmly in, if not at the very summit of, the unbeatable-value midweek bottle category. If you are...
Yes, he's back! For those of you with great long-term memories: this is one of the BLANKBOTTLE classics (in my opinion). 'For s...
A straight 100% Semillon from Elgin, made after Pieter had his second epileptic fit. The label is a scan of his brain, the resu...
100% Verdelho from the Voor Paardeberg. It's rich, it's ripe, it's opulent, and it goes exceptionally well with Thai food. If y...
“The conscious part of Pieter Walser’s highly original brain thinks that this was the best blend of white grapes in the cellar,...
Pseudonym is made from a small 70 -year old vineyard. It grows in a little valley into the mountain in Darling - 100% Cinsault ...
'This is the third release of Smaug the Magnificent. Like with most great things in life - this wine originated with a really ...
"Since there’s no Nerello Cuppucio or Mascalese here in SA, Grenache is the next best thing and it works a charm. The grapes ar...
"While driving around the Grenache vineyard our viticulturist friend mentioned a field blend vineyard planted in 1977 in the Pa...
Wine might be the liquid that runs in our veins, but we're partial to the odd soft drink too, and we were frankly blown away by...
