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When a wine journalist proclaims a wine as 'delicious, delicious' delicious' and with the ability to revive a flagging soul aft...
There are now 13 vintages is this refined Champagne, very much in Krug territory. It resembles for its high percentage of old r...
"A Portela & pulpo Gallego (Gallaecian Octopus) was a perfect match. Another Swig gem!!!" M.G A Portela Blanco is a stunnin...
I compare it to white Burgundy - as that's the closest experience I can relate it to - like a fine St Aubin or village Meursaul...
Produced from their crus, Cerretta (shared with G Conterno whose Barolo sells at £300 a bottle, compared with Garesio's at £75,...
Alittle saltiness, a little baked hay, and a little nuttiness. Think Chablis cross Viognier - ripe apricot, orange peel and a h...
