Tasting Notes
Cropped at a paltry nine hectolitres per hectare after devastating frosts, the 2021 Irancy has turned out beautifully, offering up a fragrant bouquet of berries and plums mingled with vine smoke, orange zest and peonies. Medium-bodied, supple and tender, it's an immensely charming, weightless wine that's hard to spit, even from barrel.
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Brothers Gabin and Felix, who spent their entire childhood in the beautiful village of Irancy in Burgundy surrounded by parents and grandparents who were winemakers, that is how they inherited this fascinating passion of making fine wine. Their estate is located in Irancy, in the northern part of Burgundy, with Chablis as a close neighbour. With over 18 hectares of vines under the Irancy appellation, certified organic since 2013 they are deeply attached to Pinot Noir and are committed to respecting both the unique character of Irancy and the spirit of each vintage, which must be faithfully conveyed in each bottle. All we can say is, bravo!