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80+ year old bush vines. The concentration and precision of fruit is remarkable - sweet cranberry, blackcurrant and black cherr...
This 2022 is knockout! Still packed full of those uplifting cherry blossom and cherry fruit notes to come through. Bergamot, st...
Very limited amounts of this gorgeous nouveau from Guy Breton, packed full of bright soaring red fruits, a joyous and vibrant r...
Far and away, this is the best it's ever been. It's fuller bodied than it used to be, with a touch more Cabernet Sauvignon in t...
Very pure blackcurrant - both coulis and cassis melding with spiced wood and a fabulous deep earthiness, meaty notes and middle...
This wine never ceases to amaze. Marie Madeleine, the owner, along with her brother, sent us a bottle of vintage 2023 last week...
Lifted this to my nose and and wow! It's got notes that remind a bit of top Pomerol and Pauillac, with something about it of th...
When a wine journalist proclaims a wine as 'delicious, delicious' delicious' and with the ability to revive a flagging soul aft...
Alberto Orte's Vara y Pulgar, or stick & thumb, describes the training system for vines commonly used in Jerez, giving a no...
'93 points - The 2020 Barolo Roncaglie (Stefano Corino) is a pretty, textured La Morra Barolo. This is the first year in whic...
3 bottles per-customer - Due to very limited stocks Beautifully soft, rather grand aroma of Pinot Noir with a touch spice and ...
A 'masterpiece' is how our friend, one of London's top sommeliers, who is one the 'Barolo Boys', describes the 'Cerretta'. I c...
Very fine, elegant and not big and over ripe. It's very much in the restrained Northern Rhone Hermitage kind of style, with fin...
The Bosco has something wonderfully savoury about it, and thought of it has being a bit more rose and bayleaf, and maybe with a...
A library release recently received into our cellars direct from Badenhorst. 'Made from possibly the oldest registered vineyard...
Great value stuff from centenarian vines high up in Lujan de Cuyo, 1000 metres above sea level. Svelte and polished, with lots ...
Pre-Arrival Offer - Due to be with us in late November Yet again, here is another super Chocolate Block vintage. The vineyard ...
"This crazy-delicious wine" Tamlyn Currin - JancisRobinson.com. It's all about the fruit! This no added SO2 bottling is a blend...
Yet again, here is another super Chocolate Block vintage. The vineyard sources of grapes are better than they've ever been. The...
Exclusively Stellenbosch fruit. Cacoa nibs, bramble fruits, dried orange peel and a pretty rose oil note with masses of cracked...
From two very special vineyards, one planted in 1951 and the other between 1888 to 1912 all of which are from the highly regard...
Old vines in the area of Barolo. 86 years old in one plot of Magliano Alfieri, località San Bernardo, 290m, and 45 - 80 year ol...
This Barolo is comprised of Roddi "Bricco Ambrogio" - 220m, Ravera 370m, Roere di Santa Maria 220m, south and west facing; and ...
A marvel. It has that gorgeous weightless floating Jayer-esque power, such precision on the palate, with hints of old wood, lik...
