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"The 2011 has that wonderful ‘Tondonia’ character of rich, red and black fruit mixed with leather and cured jamón. Even in the ...
Just lovely! Cooked blueberries, cherry blossom, hot cross bun spice and crystallised violets with dark chocolate. The palate i...
This is classic Bordeaux with more than the tell tale qualities of many of the Grand Cru classé. It's absolutely wonderful. But...
The Riserva, with the extreme care taken in the winery and the bottle age it boasts, really takes Cedro to the next level. Smal...
Modestly labelled Bordeaux AOC wines can really range in style and quality. It can take a keen eye and sharpened palate to iden...
Superb Cape Bordeaux blend that you can put against wines that cost a great deal more. A warmth and charm on first nosing: lov...
Violets, lavender and fresh red fruit. Wonderfully crunchy and pure, but by no means simple. You can really feel the ageing pot...
A previous vintage was one of Decanter Magazine's top 100 wines of 2020, and by far one of the best value in that list may we a...
So vibrant and fragrant and best served just chilled. So light on its feet. Redcurrants, tiny strawberries, crunchy pomegranate...
This 2022 is knockout! Still packed full of those uplifting cherry blossom and cherry fruit notes to come through. Bergamot, st...
Far and away, this is the best it's ever been. It's fuller bodied than it used to be, with a touch more Cabernet Sauvignon in t...
Very pure blackcurrant - both coulis and cassis melding with spiced wood and a fabulous deep earthiness, meaty notes and middle...
Lifted this to my nose and and wow! It's got notes that remind a bit of top Pomerol and Pauillac, with something about it of th...
When a wine journalist proclaims a wine as 'delicious, delicious' delicious' and with the ability to revive a flagging soul aft...
'93 points - The 2020 Barolo Roncaglie (Stefano Corino) is a pretty, textured La Morra Barolo. This is the first year in whic...
3 bottles per-customer - Due to very limited stocks Beautifully soft, rather grand aroma of Pinot Noir with a touch spice and ...
A 'masterpiece' is how our friend, one of London's top sommeliers, who is one the 'Barolo Boys', describes the 'Cerretta'. I c...
Very fine, elegant and not big and over ripe. It's very much in the restrained Northern Rhone Hermitage kind of style, with fin...
Ruby / purple color, the intense and complex nose reveals hints of black fruit, brioche bread. The attack is vivid and velvety....
A library release recently received into our cellars direct from Badenhorst. 'Made from possibly the oldest registered vineyard...
Great value stuff from centenarian vines high up in Lujan de Cuyo, 1000 metres above sea level. Svelte and polished, with lots ...
"This crazy-delicious wine" Tamlyn Currin - JancisRobinson.com. It's all about the fruit! This no added SO2 bottling is a blend...
The style is lean, racy, steely, with a citrus palate, with some nice fruit to carry it, but it's that lovely incisive nature t...
From two very special vineyards, one planted in 1951 and the other between 1888 to 1912 all of which are from the highly regard...
