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This is brilliant, classical, pure white burgundy, with that lovely coolness that only Chablis can provide. Beautifully made. O...
A seriously jazzy three way blend of Pinot Noir, Pinot Blanc and Pinot Gris, from 50 year old organic and biodynamic vineyards....
Beautiful stone fruit, with good ripeness and texture. The nose is wonderful, the palate too, with pineapple, acacia and good l...
From 60 year old vines on limestone soils, this is bone dry and with quivering lemon sherbet energy. Steely nose with hint of w...
Lemon oil, melon, and pithy grapefruit. Really easy to love with its weight and roundness and is amazingly food friendly. Bone ...
From a tiny plot on the border with Chassagne directly above Les Gravieres, with more clay in the soils. Tiny quantities produc...
Plum and coffee on the nose, brambly fruit and hint of brush and earthy notes, with something almost Christmassy too - dried or...
The 2019 may be the vintage that's impressed us most yet. The tannins are that little bit more serious, the balance that little...
It has a beautiful nose that could satisfy you on it’s on own! There's such clarity to the perfume of violets, sweet pea and ri...
You could compare this to Meursault 'Meix Chavaux' Roulot. Or for Puligny, it's a bit 'Clavoillon' but without the weight. The ...
A slightly richer and fuller style to La Perriere, notes of flaky aragostine and orchard fruits. Extremely classy stuff from se...
Finding an overachieving Burgundy like this was far more exciting and interesting to drink than a lazily made and considerably ...
A brilliant wine - so vivid and brimming with mango and papaya and fresh roses. Very intense, and with quite a rich, unctuous m...