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Sourced from 6 criaderas with an average age of around 40 years, this is incredibly intense and complex from slow but steady ma...
Made from 100% Vijiriega, a near extinct indigenous varietal, this is a historical labour of love. Oozing with orange blossom, ...
An astonishing red blend: almost a history project in a glass. From 5 remote old vine plots - 80-100 years old on the banks of ...
"I think the finest Godello I have ever tasted – perfectly structured with such distinctive aroma elements, bursting with pear,...
From parcels on the steep slopes of the Sil river entirely farmed by hand - no tractors here for how steep it is, and how remot...
Nicely mature Mencia, from a single high elevation site on slate and granite soils in Valdeorras, 'the gateway to Galicia'. So ...
Just 150 bottles produced! Sourced from 5 criaderas with an average age of around 30 years, from a meticulous clonal selection ...
Alberto Orte's Vara y Pulgar, or stick & thumb, describes the training system for vines commonly used in Jerez, giving a no...
