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96 points, Wine Enthusiast 16 months of slow maturation in large, old Slovenian oak barrels, the blend is taken from his two fa...
Old vines in the area of Barolo. 86 years old in one plot of Magliano Alfieri, località San Bernardo, 290m, and 45 - 80 year ol...
From the small 0.75 ha Arborina vineyard in La Morra. Notes of black cherries, wild fruit, jam, raspberries, cocoa, mint and ci...
A 'masterpiece' is how our friend, one of London's top sommeliers, who is one the 'Barolo Boys', describes the 'Cerretta'. I c...
Surely one of the best values from Barolo, full stop. Pencil shavings, orange oil and roses, with lovely plums and dark cherry ...
Strawberry and roundness, some smokiness, cherries, a hint of vanilla, lots of muscle and concentration but charming on the pal...
For price to quality ratio, this is an astonishing bottling, being produced from the perimeter rows of their two cru vineyards,...
'93 points - The 2020 Barolo Roncaglie (Stefano Corino) is a pretty, textured La Morra Barolo. This is the first year in which ...
Produced from their crus, Cerretta (shared with G Conterno whose Barolo sells at £300 a bottle, compared with Garesio's at £75,...
Geologically this is a Barolo San Lorenzo di Verduno/Monvigliero, but politically, it's a Langhe Nebbiolo! Produced from a sing...
