‘96 points – Duncan Savage’s superb white uses grapes from two vineyards on sandstone soils in Elandskloof and Villiersdorp and is a cuvee of Sauvignon Blanc and 24% Semillon. Racy and pithy, despite completing full malolactic, it has a lovely flinty reduction, notes of brine, blackcurrant leaf and salted almonds and a core of celery, lime and pink grapefruit. Drink 2025 – 2032.’ Tim Atkin MW, South Africa Report 2024.

‘…This has a complex bouquet with beeswax, wild mint and fennel, the Sémillon marrying beautifully with the Sauvignon. The palate is well balanced with a keen line of acidity. Very poised with impressive weight, it dovetails into a pretty, floral finish. Wonderful.’ Neal Martin, Vinous.com

#Tasting#

He may have made his name as a Sauvignon Blanc specialist at the illustrious Cape Point Vineyards where he stacked up a very impressive roster of awards, but Duncan is a winemaker with many strings to his bow, and winemaking capacities that go far beyond Sauvignon Blanc. He has been on very fine form for the last few years, but right now? Oh boy, he's on fire.

"Duncan Savage thinks he hasn't hit his full potential yet. Heaven help his rivals when he does."
- Tim Atkin MW.

Awarded winemaker of the year twice in 2023!
Duncan Savage was awarded 'winemaker of the year' by Tim Atkin MW, and by the editor of Platter's Guide to South Africa Wines in 2022.

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