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A mega blend of 10 varieties with the final quantities varying each year according to the vintage. This is a white that we kno...
Not big on fruit on first opening yet so expressive too. Hints of anise, celery salt and pear, developing with time open to zes...
"Klip Kop is an east-facing, mid-slope vineyard at 240 metres on the classic granite soils of the Paardeberg. Concrete fermente...
A library release recently received into our cellars direct from Badenhorst. 'Made from possibly the oldest registered vineyard...
Light in alcohol, full in flavour, this wine packs a punch, and has certainly grown up over the last few vintages, whilst remai...
"Adi Badenhorst only makes 780 bottles of this old vine Cinsault, alas, sourced from a block planted in the 1960s. Racy and all...
One of Adi's rare single vineyard wines, from a 1966 planting. Brooding on the nose, with plums, both fresh and cooked, tea lea...
Our all time favourite, pre, post and during dinner drink (Oh ok at lunchtime too!). This wacky creation is the rebirth of Sout...
96 points and a Wine of the Year for Chenin Blanc - 'Grensloos rounds up all Adi Badenhorst's single vineyard sites, most of wh...
With stunning black fruit, cedar, graphite and sweet peppery spice matched with a cool meatiness to the nose, this is a very dr...
100% Verdelho from the Voor Paardeberg. It's rich, it's ripe, it's opulent, but so well-balanced. Keylime pie, mango and hints ...
One of two releases of Kortpad Kaaptoe in 2021! This is the skin contact version, with a lovely gentle golden colour. Dried apr...
One of Pieter's most unusual cuvees, so-named for the Kortpad Kaaptoe, or cut through road close to the vineyard that Pieter to...
The Syrah comes through beautifully on the nose, with the oh so pretty Cinsault sitting demurely in the background - a crack of...
Upfront aromas of fresh stone fruit and lightly poached pear follow through to a complex palate with layers of yellow grapefrui...
