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This is Pieter's wacky take on his own Beaujolais Nouveau. Not made from Gamay though, but a blend of Grenache, Cinsault, Pinot...
23 varieties, one wine! Introducing Papegaai Dry red 2021, or as it's nicknamed on the farm, Papegaai Pansexual...... Think vi...
A superb value red made by Adi Badenhorst. It's light bodied but so characterful and satisfying. It's perfect with pizza and pa...
A previous vintage of this was the top scoring Cinsault in 'Cin City' - a tasting of Cinsaults from around the world in Septemb...
Fabulous fruit and concentration on the nose and heavenly perfume- peonies and pink peppercorns, with a little lavender and sof...
From a high elevation vineyard in the Ceres Plateau, 750 metres above sea level, the 2021 is that little bit more serious than ...
Named after Franco Lourens’ father, whose image features on the label, this is a such a charming red blend of Grenache, Cinsaul...
One of Adi's rare single vineyard wines, from a 1966 planting. Brooding on the nose, with plums, both fresh and cooked, tea lea...
Gorgeous blackberry and apple compote, with a tease of cinnamon and spice and good sprinkling of pepper. The palate is vivaciou...
44% Shiraz and 56% Cinsaut. The Syrah comes through beautifully on the nose - a crack of black pepper over gentle sage, clove a...
'One of the world's great reds from a very special site' 99 points - Tim Atkin MW. Sweet earthy, yet reserved aromas flood the ...
"Adi Badenhorst only makes 780 bottles of this old vine Cinsault, alas, sourced from a block planted in the 1960s. Racy and all...