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"This crazy-delicious wine" Tamlyn Currin - JancisRobinson.com. It's all about the fruit! This no added SO2 bottling is a blend...
Gloriously fruity, unoaked Cotes du Rhone. Baked plums dusted with cinnamon and brown sugar, violets, hints of plums, lavender ...
Gemischter Shatz, what's that?! It's a field blend produced from several different grape varieties which are picked and co-ferm...
There's the trademark lemon and lime zing, but with more – freshly picked bruised lemon thyme and tarragon, some lightly carame...
An abundance of white currant, bright citrus fruit, fennel and white pepper on the nose that carries through to the palate. A g...
Sea spray, a dash of green olive and lots of dainty, perfumed fruit. Taut palate that broadens into cool, fleshy peach stones a...
A Pinot Grigio that dances across the palate with as much enthusiasm and joy as someone dancing the Charleston, with real flavo...
If you are looking to Prosecco as an alternative to Champagne, this is the one to go for. Super fresh, juicy, sherbert and love...
Here’s a challenge. The next time someone offers you a glass of Prosecco, try turning your nose up at it. You’ll find an absurd...
A totally irresistible lightly sparkling rosé from our favourite Prosecco producer, La Jara, but in this case they use a little...
A beautiful, dark, inky purple in the glass. Sour cherry and blueberry on the nose with a delicious, bright purity and juicy, p...
This organic Zweigelt Reserve from Christoph Bauer is a beauty and has become a team favourite here at Swig. Wonderfully delici...