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A Portela Blanco is a stunning Godello produced from a single vineyard in the picturesque, mountain town of Larouco, in Valdeor...
So vibrant and fragrant and best served just chilled. So light on its feet. Redcurrants, tiny strawberries, crunchy pomegranate...
The top release in Mauperthuis' white range. From their oldest vines, all sat upon Kimmeridgian limestone. Wild yeast fermented...
This 2023 is the most serious and classic they've ever shared with us. You get a really old school style of Pinot experience he...
"The 2023 Chianti Classico is gorgeous. Aromatic and light on its feet, with remarkable purity, the 2023 has a lot to recommend...
I've always loved 'Cedro'. But this is a new level. It's made only from Tuscan varieties. You get a lovely aroma of Sangiovese ...
“Nutty nose. A fine Italian substitute for white burgundy” Jancis Robinson MW. So named Clochard, meaning vagrant in French for...
From parcels on the steep slopes of the Sil river entirely farmed by hand - no tractors here for how steep it is, and how remot...
Alittle saltiness, a little baked hay, and a little nuttiness. Think Chablis cross Viognier - ripe apricot, orange peel and a h...
One of the most exciting and interesting Sauvignons we've had. Stunning, pure Sauvignon, that is almost electric. Wonderfully m...
Like a well-maintained vintage car, this simply oozes class and elegance. The nose is almost coquettish, with poached plums wit...
Frederic has nailed this wine. So fresh, pure, lovely clean Chardonnay. Fleshy peach, silky mango kulfi and smooth dairy lift. ...
Nicely mature Mencia, from a single high elevation site on slate and granite soils in Valdeorras, 'the gateway to Galicia'. So ...
A new wine to their range, Vara y Pulgar Blanco introduces a new chapter for non-fortified whites in Jerez. It elegantly blends...
A wonderfully classic Verdicchio that is considered by many top winemakers in Italy to be the best. Here are the kind words of ...
