A luminous and lifted red blend from Mr Badenhorst. Predominantly Shiraz, with Grenache, Tinta Barocca and some Cinsault from m...

Light in alcohol, full in flavour. This wine packs a punch. Nutmeg and sweet spice intermingled with bright vibrant redcurrant,...

From a single vineyard on the Moutonshoek Farm in Swartland. This wine is named after the 'Geelkapel' snake the venomous Cape C...

Next level Cabernet from the Ceres Plateau anyone? The cooler temperatures at this high altitude give a seriously long ripening...

100% Syrah from a vineyard based 750m above sea level. This wine is so jovial that when tasting blind it would be hard to guess...

Koffer with a bit of age - count me in! This is a 100% Cinsault from one vineyard in the Breedekloof -  Cinsault has enjoyed a ...

'Shiraz and Cinsault from the Voor-Paardeberg, Swartland and Breedekloof. Back in 2014 I was walking through an organically-far...

If you like freshness, florals, prettiness and perfume in your wines, then look no further. Somewhat reminiscent of the wines o...

Ah, pinotage, pinotage, pinotage. This cross between pinot noir and cinsault has long been scorned by wine lovers; its reputati...

We’ll let Pieter tell the story:  'I met this farmer 6 years ago. He farms in the Swartland, on the border of Darling and comes...