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Effortless exuberance; fruit-propelled quaffability! Ripe, fully-realised blueberries and mulberries, buoyed by a caressingly j...
“My wife says that she thinks the St Emilion is delicious. Can I order another 12 please?” Exactly the feedback we like to hea...
Just lovely! Cooked blueberries, cherry blossom, hot cross bun spice and crystallised violets with dark chocolate. The palate i...
"Excellent service as ever…and that wine was excellent!" Winner of 'Coup de Coeur' for best wine in its appellation in 2018, we...
This is all seductive black fruit and wood smoke. A touch of incense too, like a Christmas frankincense cone, plus sandalwood a...
"This crazy-delicious wine" Tamlyn Currin - JancisRobinson.com. It's all about the fruit! This no added SO2 bottling is a blend...
From next door to Petrus and with the help of the winemaker from Angelus! This fabulous Pomerol is seriously underrated. It is ...
Gloriously fruity, unoaked Cotes du Rhone. Baked plums dusted with cinnamon and brown sugar, violets, hints of plums, lavender ...
Deliciously full of black currant, violet, liquorice, and peppery spice, and deliciously juicy with it. It’s not Jean-Louis Cha...
What a marvellous new vintage we have on our hands. Notes develop both on the nose and palate and the palate with its lovely fr...
So vibrant and fragrant and best served just chilled. So light on its feet. Redcurrants, tiny strawberries, crunchy pomegranate...
We picked Chateau La Cardonne out of a tasting of around 60 Cru Bourgeois 2023s as our favourite. We contacting the Chateau and...
This 2022 is knockout! Still packed full of those uplifting cherry blossom and cherry fruit notes to come through. Bergamot, st...
From the young vines of good St Romain vineyards with a touch of Santenay made by one of Burgundy's star talents. Delicious, sm...
"This has the class and intensity of a great wine!" - JancisRobinson,com"Tasted blind. Spicy, intense and interesting on the no...
Produced by Bertrand Bourdil, former Chateau Mouton Rothschild winemaker, responsible for the great 1982 and 1986 vintages. A c...
80+ year old bush vines. The concentration and precision of fruit is remarkable - sweet cranberry, blackcurrant and black cherr...
This is winemaker Frank’s favourite wine of the vintage. It's an old school Beaune from a very classic vintage. Perfumed, beaut...
Sous Roche 'Absolu' is the one of the rarest of all Buisson wines. Each vintage, they select a number of barrels, preferring th...
It has a beautiful nose that could satisfy you on it’s on own! There's such clarity to the perfume of violets, sweet pea and ri...
Full-bodied, powerful, and silky, with a refined tannic structure and a long, lingering finish of mineral and spicy notes. Aged...
Like a well-maintained vintage car, this simply oozes class and elegance. The nose is almost coquettish, with poached plums wit...
Left-Bank Claret made of equal parts Merlot and Cab. Dense, gamey, a little black tea, tar, graphite, and firmer tannins. Cedar...
Maison Blanche is the 1st wine. It's old vine fruit. The average age is 50 years old. The Cabernet Franc is between 50 to 80 y...
