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This has all the grace and flower-scented gorgeousness of a top Condrieu – the vineyards are actually a stone’s throw north of ...
The first thing that hits you is that lovely nutty, toasty, beurre noisette oak that wraps around the white peaches and cream c...
Gobsmackingly good Semillon is almost an endangered species, but here at Swig we have braved the safari to find you this rare g...
Pure, stony and lemony with a creamy texture and a flint element which is characteristic of the region. Breathtaking minerality...
Elegant, dusty petrichor minerality on the nose. On the palate, peach and citrus zest, vanilla and spiciness and wood tannin, v...
Beautiful pure aromas - ripe cox apple - you can sense the depth in the wine - but it’s still dancing on the nose - with a ting...
It is at once super fine and super concentrated with swathes of lime, preserved lemon, citrus peel and grapefruit penetrating t...
Vignoble du Reveur is the new project of Marcel Deiss, the famous Alsatian estate, now run by Mathieu Deiss and Emmanuelle Milan.
Made by David Maudry, son of Patrick Maudry of Domaine de Fontenille, in Tracy-Sur-Loire, from vines directly next to their Pou...
An ancient local white grape of Piedmont, Timorasso, made by the fantastic La Spinetta winery, has characteristics that cross t...
Often I find that all of the wine I buy is to lay down for 10-20 years which is fabulous but what to drink now? Well this wine ...
Among the Deiss wines, you can pair with deserts (just the fruit based ones such as pear or apple tarts as it’s not sweet enoug...
Amazing nose of glorious apricot with citrus you can just scent over and over with wonderful full round mouth feel that only Co...