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Our old favourite, Moment of Silence. Incorporating some old vine Chenin Blanc, and Viognier, fermented and aged in a mix of ol...
A blend of Tinta Carvalha, Castelão, Moreto, Alfrocheiro and Trincadeira from the Chão dos Eremitas vineyard planted on graniti...
"One of the original ‘Gang of Four’ who spearheaded the natural wine movement in Beaujolais in the 1980s, Guy Breton's estate i...
This 2022 is knockout! Still packed full of those uplifting cherry blossom and cherry fruit notes to come through. Bergamot, st...
80+ year old bush vines. The concentration and precision of fruit is remarkable - sweet cranberry, blackcurrant and black cherr...
‘The 2024 Straw Wine comes from deep, decomposed granite soils in Paardeberg that offer the highest natural malic acid to count...
Rhubarb, cloudy lemonade and crushed rocks on the nose, and quite subtle in away, but then the palate really rides in with some...
Noi 4, Sette Cieli 2023 that sells at £38 a bottle is rated 17/20 points by Jancis Robinson, which is higher than the 16.5/20 r...
"The 2022 Nuits Saint-Georges Les Vaucrains 1er Cru, the last Premier Cru to be served from barrel, has the finest nose: minera...
'96 points - The 2023 Pofadder, 100% Cinsault planted in schist, has a floral bouquet: white flowers, rose petals, bright wild ...
'97 points - The 2022 Treinspoor is pure Swartland Tinta Barocca that includes 50% whole clusters, 20 to 28 days on the skins ...
There's something so different about olive oil straight from a small producer and this is the Rolls Royce of its kind. Fresh an...
Just 150 bottles produced! Sourced from 5 criaderas with an average age of around 30 years, from a meticulous clonal selection ...
"Something of a triumph over the growing conditions of the 2023 vintage, as it's currentlydrinking better than the 2024, this i...
Notes of wine soaked oak in the cellar, with cedar, sandalwood, some crushed punnet fruits, verging to blackberry, with enough ...
The fruits of an eccentric scientific experiment some years before, that saw a team of neuroscientists attaching probes to Piet...
95 points, Tim Atkin The fruits of an eccentric scientific experiment some years before, that saw a team of neuroscientists att...
Just 165 bottles produced! Sourced from 5 criaderas with an average age of around 30 years, from a meticulous clonal selection ...
A premier cru Beaune feel here. This is all ripeness, tingly texture and oxidative spiciness. Produced from a blend of indigeno...
This is brilliant, classical, pure white burgundy, with that lovely coolness that only Chablis can provide. Beautifully made. O...
This captivating Bordeaux blend is from one farm on the Helderberg mountain that has deep, iron-rich clay soil - perfect for wa...
This Pinot Gris is refined and fresh, with bright fruit aromas and a lovely floral lift. Beautifully textured palate and delici...
"The nose has it all. When wine is this good on the nose you don't need to taste it. I was taught that by my mentor. I then nos...
This is just the second release of Block 5 Pinot Noir in a decade, the first was made in 2008. Dark forest berries, black cherr...
