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Versatile, easy-going, enjoyable and affordable! What more would you want from a Spanish Tempranillo. “Flaco” translates to "Du...
A new wine to their range, Vara y Pulgar Blanco introduces a new chapter for non-fortified whites in Jerez. It elegantly blends...
100% Tintilla, a little-known grape indigenous to Jerez that was one of the most interesting varieties in the region prior to p...
From parcels on the steep slopes of the Sil river entirely farmed by hand - no tractors here for how steep it is, and how remot...
As is Antonio's way, this O Iluminista is a magnificent blend featuring many Alentejo native varietals. Alicante Bouschet, Arag...
Fine, white burgundy characteristics, despite not having any Chardonnay in it. But in trying to describe the style of wine, giv...
what can one say, other than, wow! I love sweet wines, but not every single one. This has balance an poise as well as wonderful...
This wine is sourced from seven select vineyards in Collio and Colli Orientali grown at 70 to 150 meters above sea level. The v...
Rhubarb, cloudy lemonade and crushed rocks on the nose, and quite subtle in away, but then the palate really rides in with some...
One inhale and you're into wine greatness. The aroma is like that of a stunning old cellar with wonderful sweetness and botryti...
Single vineyard Camporenzo Valpolicella Classico is special. A more serious, concentrated and structured Valpolicella Classico,...
97 points from Vinous.com - Another sensational vintage of this already legendary wine made by the former winemaker of the famo...
94 points - Jacobo García-Andrade Llamas, JamesSuckling.com This is a chiselled glass of white you could only thank us for, per...
Rincrocca Riserva is La Staffa's Grand Vin, their top release and the perfect embodiment of quite how far and how fine Verdicch...
Gloriously fruity, unoaked Cotes du Rhone. Baked plums dusted with cinnamon and brown sugar, violets, hints of plums, lavender ...
A beautifully crafted wine from the Yabby Lake cellar in Tuerong. Plums and currants on the nose, spiked with rosemary and drie...
A lovely Pinot Noir that will go with a wide variety of food. Made by Tom Carson of Yabby Lake, who has been awarded for qualit...
93 points. One of the top scoring Valpolicella's in Decanter. Such a lovely nose, and this feels so natural to drink. In this b...
96 points, Tim Atkin - 95 points, Parker's Wine Advocate 96 points and a Wine of the Year for Chenin Blanc - 'Grensloos rounds ...
Handpicked on 18 March from Block 2. Hand sorted and gently destemmed into a traditional French oak cuve. Following a five day ...
Gemischter Shatz, what's that?! It's a field blend produced from several different grape varieties which are picked and co-ferm...
This organic Zweigelt Reserve from Christoph Bauer is a beauty and has become a team favourite here at Swig. Wonderfully delici...
Effortless exuberance; fruit-propelled quaffability! Ripe, fully-realised blueberries and mulberries, buoyed by a caressingly j...
A superb example of a Swig wine that punches well above its weight! It has something unmistakeably Italian about the aroma, wit...