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Named after the famous Roman military general who defeated Hannibal in the second Punic War. 100% Cabernet Franc, from one vine...
“It’s like Cru Beaujolais but trendier, Loire Cab Franc without the green, and a Saint-Joseph with more fruit—this is Bierzo, a...
Although Regnie is famous for its pink, granite soils, Guy's site is in fact planted on gravelly, silex soils, handed down to ...
Ptit Max is made from Max’s oldest (130 years old) Morgon vines, aged for 10 months in old Domaine de la Romanée-Conti barrels...
Black cherry, raspberry and violet together with mixed spice and a hint of dark chocolate. The palate is medium-full bodied wit...
Aromas of wild fruit and black plum wrapped in notes of vanilla. Very complex and balanced with a hint of oak which is very wel...
So delicious, and class, with ripe Cabernet, smooth Merlot, a touch of lift from the Cabernet and a nice bit of grip from the P...
'Freshness reminiscent of tart cherry and red currant is aromatic on the nose of this wine. The palate conveys the purity and ...
'Ripe black plum and cassis, plus an impressive density and tannic grip on the palate. Truly a wine of complexity and depth. Lo...
This wine releases an abundance of aromas! The nose offers a laser-beam of black cherry intensity, with blood orange mineral de...
Very fruity yet complex. Aromas of blueberry, strawberry, plums, tons of sweet spices, and hints of menthol and chocolate. Medi...
'This is one of the most sophisticated and pliant Amarones I have ever tasted. It is generous, welcoming and deeply luxurious ...
There are so many delicious versions of Syrah aka Shiraz that are fruity and deliciously satisfying but not so many that have t...
Light in alcohol, full in flavour. This wine packs a punch. Nutmeg and sweet spice intermingled with bright vibrant redcurrant,...
Ripe and plush wine showing lovely, spicy plum fruit aromas. There’s even a little red fruit, confectionery character with a do...
Pale ruby, slightly cloudy. It needs sometime in the glass for the wine to gain a clear nose, umami aromas soon disappear and g...
Some classic Northern Rhône flavours here - Brendon himself suggests notes of mulberry and oyster shell with a white-pepper spi...
"Originally rated 96, this wine confirmed its early rating, although again, the backwardness and still very obvious tannins sug...
"As reported over the last two years, this is a prodigious Haut-Brion. It exhibits a dense ruby/purple color in addition to a t...
'One of the greatest wines of the vintage is, not surprisingly, from proprietor Denis Durantou. A remarkable effort in every se...
Max’s Chiroubles is above 400m, decomposed granite. This is the most delicate and aerial style of all. The tannins are soft an...
A delicious decadent sweet wine. Wonderful with dark chocolate, sweet Gorgonzola and old cheeses.
The wines from Gaja speak for themselves, they are some of the best the world has to offer and the 2016 is one of THE vintages ...
