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Sometimes you taste a good wine, decide to buy it – and that’s that. And sometimes, well, sometimes you change flights, rent a ...
Or should that be Saint Nicola? Do you see what we did there? Ahaha haha ha... ah... hee... hey. Aherk herm. Sorry about that. ...
Nom stands for Nombulelo (gratitude in Xhosa) and Nomkhubulwane (a forgotten African goddess of agriculture) Situated at 700m a...
With 10% whole clusters kept as whole bunches for primary fermentation, the 2019 Danbury Ridge Pinot has an attractive array of...
The first ever Fleurie that vigneron Guy has ever made! Sourced from the lieu-dit Poncie, this is fine boned, with redcurrant j...
'The 2016 Rosso di Montalcino is a very pretty and appealing wine. Super-ripe dark cherry, plum, menthol, licorice and spice ar...
'Lionel Cousin is a Henry Jayer disciple and his Brunellos often show an aromatic sweetness and fleshiness that recall the Burg...
Gorgeous, mature, great Brunello, with warmth and charm yet excellent precision.
You read a lot of marketing fluff about ‘family winemaking tradition’, but at López de Heredia, it’s real. Maria José López de ...
A little more savoury than her Nom Pinot from Elandskloof - this is light and floral-herbal, with violets, bracken and undergro...
Named after the famous Roman military general who defeated Hannibal in the second Punic War. 100% Cabernet Franc, from one vine...
Although Regnie is famous for its pink, granite soils, Guy's site is in fact planted on gravelly, silex soils, handed down to ...
Aromas of wild fruit and black plum wrapped in notes of vanilla. Very complex and balanced with a hint of oak which is very wel...
'Freshness reminiscent of tart cherry and red currant is aromatic on the nose of this wine. The palate conveys the purity and ...
This wine releases an abundance of aromas! The nose offers a laser-beam of black cherry intensity, with blood orange mineral de...
From a vineyard planted in 2000 on their own property Roundstone, just outside Riebeek Kasteel, the Schist Syrah was the one th...
Ripe and plush wine showing lovely, spicy plum fruit aromas. There’s even a little red fruit, confectionery character with a do...
Pale ruby, slightly cloudy. It needs sometime in the glass for the wine to gain a clear nose, umami aromas soon disappear and g...
Max’s Chiroubles is above 400m, decomposed granite. This is the most delicate and aerial style of all. The tannins are soft an...
A delicious decadent sweet wine. Wonderful with dark chocolate, sweet Gorgonzola and old cheeses.
The wines from Gaja speak for themselves, they are some of the best the world has to offer and the 2016 is one of THE vintages ...
Less than a handful of wines each year meet the strict criteria to become a 100 point wine and this more than deserves it. A on...
