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An extraordinary wine for the price. Nebbiolo's (the red grape of Barolo and Barbaresco) classic notes of cherry, red roses and...
" Excellent” - Neal Martin, Vinous.com.... “Is this the best Cab Sauvignon in South Africa right now? Yes.” Natasha Hughes MW. ...
Like a well-maintained vintage car, this simply oozes class and elegance. The nose is almost coquettish, with poached plums wit...
Great value stuff from centenarian vines high up in Lujan de Cuyo, 1000 metres above sea level. Svelte and polished, with lots ...
A madcap blend of Grenache, Cinsault, Pinot Noir and Pinotage, with 16% white grape varieties blended in too. Very juicy, very ...
2018 is a superb vintage for Monte Santoccio Amarone. Warm, gorgeous, with fine bitter sweet aromatics that define Monte Santoc...
23 varieties, one wine! Introducing Papegaai Dry red 2021, or as it's nicknamed on the farm, Papegaai Pansexual...... Think vi...
Violets, lavender and fresh red fruit. Wonderfully crunchy and pure, but by no means simple. You can really feel the ageing pot...
We love this wine and its constant reminder of how great it really is with incredible complexity and finesse coming from the 50...
A gloriously fruity and fun red blend of Pinot Noir, Dolcetto, Nebbiolo and Barbera, aged v briefly in oak to retain its vibran...
Lots of delicousness! It tastes surprisingly like Burgundy. I would say better than most Bourgogne Pinot Noir, more like a nice...
Maison Blanche is the 1st wine. It's old vine fruit. The average age is 50 years old. The Cabernet Franc is between 50 to 80 y...
Super classy, fine, spicy cedar box, old fashioned liquorice and raspberry coulis, little bergamot and oud. Excellent example o...
A delicious Cru Bourgeois from the Medoc, next to Chateau La Lagune. The late Michael Broadbent MW, whose tasting notes of Bord...
So vibrant, fragrant, so beguiling, and so utterly yummy, best served just chilled. Redcurrants, tiny strawberries, and perfect...
I've always loved 'Cedro'. But this is a new level. It's made only from Tuscan varieties. You get a lovely aroma of Sangiovese ...
With stunning black fruit, cedar, graphite and sweet peppery spice matched with a cool meatiness to the nose, this is a very dr...
One of Adi's rare single vineyard wines, from a 1966 planting. Brooding on the nose, with plums, both fresh and cooked, tea lea...
Made by the former winemaker of the famous Vega-Sicilia, Spain's most famous red, this is much in the mold of Vega and Alion, a...
2021 NOW SOLD OUT Expecting the 2022's in 2025 Stefano's Syrah echoes that of the Rhone Valley, showing rich, plush red fruits ...
Honestly, this is a beautiful wine. With great depth and plush fruit, hints of well integrated oak, and just glimpses of tertia...
From a high elevation vineyard in the Ceres Plateau, 750 metres above sea level, the 2021 is that little bit more serious than ...
A previous vintage of this was the top scoring Cinsault in 'Cin City' - a tasting of Cinsaults from around the world in Septemb...
Jabal from Domaine Bargylus is delicious. Very smooth, with lovely mellow, maturing flavours. It's, effectively, the 2nd wine o...
