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From the Germain's monopole vineyard, this is generously scented: squishy ripe blackberries, cherry compote, baking spice and w...
Give it a good swirl and allow those lovely cherry blossom and cherry fruit notes to come through. Bergamot, stewed strawberrry...
100% Tintilla, a little-known grape indigenous to Jerez that was one of the most interesting varieties in the region prior to p...
If you translate the word “Mal” from Afrikaans to English, it means “crazy” and “Bek” means “mouth”. And that was quite clearly...
Super sleek with silky fine tannins, very dark fruits like blackberries and blackcurrants with interesting notes of graphite, l...
Something really rare! Verduno Pelaverga is the smallest DOC in the Barolo region in the far north, where the indigenous variet...
It has a beautiful nose that could satisfy you on it’s on own! There's such clarity to the perfume of violets, sweet pea and ri...
Gorgeous blackberry and apple compote, with a tease of cinnamon and spice and good sprinkling of pepper. The palate is vivaciou...
Named after Franco Lourens’ father, whose image features on the label, this is a such a charming red blend of Grenache, Cinsaul...
An unashamedly traditional Rioja - Bosconia in particular shows an earthier, wilder edge that feels gloriously old school. Thes...
Blackberry crumble, cinnamon, glace cherries, cocoa and orange oil. Lovely nuance of gin-like botanicals - coriander seeds, jun...
So youthful - so pretty, almost glowing with fruit and such depth. Raspberry coulis with some damson swirled in, a soft hint of...
'The resurrection of one of the first BLANKBOTTLE wines - in its original uniform.' Pieter Walser, Winemaker and Owner The ISA-...
A beautiful, dark, inky purple in the glass. Sour cherry and blueberry on the nose with a delicious, bright purity and juicy, p...
Very pure blackcurrant - both coulis and cassis melding with spiced wood and a fabulous deep earthiness, meaty notes and middle...
Nicely mature Mencia, from a single high elevation site on slate and granite soils in Valdeorras, 'the gateway to Galicia'. So ...
Winemaker Alberto Crissante is thrilled with his 2019. "A very expressive year, like 2018, but with more conentration." This is...
One of Adi's rare single vineyard wines, from a 1966 planting. Brooding on the nose, with plums, both fresh and cooked, tea lea...
Such a pleasure to hold a wine in a glass that emulates the region it comes from. Great aromatic intensity and vibrancy: morell...
Produced from their crus, Cerretta (shared with G Conterno whose Barolo sells at £300 a bottle, compared with Garesio's at £75,...
44% Shiraz and 56% Cinsaut. The Syrah comes through beautifully on the nose - a crack of black pepper over gentle sage, clove a...
I drank Pinot Noir 'Isabelle' 2020, by Au Bon Climat, a few weeks ago, which has been one of my favourites in the past, and it ...
Quite superb Bordeaux with classic, fine, gravelly, pencil and graphite notes, and on the palate with lovely fruit. I love good...
An astonishing red blend: almost a history project in a glass. From 5 remote old vine plots - 80-100 years old on the banks of ...